Recipes with Parsley
Avocado Purslane Salad
European - Taste Score: %89Would you like a low-calorie meal? A quick salad recipe that you can easily prepare especially in summer: Purslane Salad with Avocado.A delicious salad prepared in 10 minutes without the hassle of cooking. You will find the perfect harmony of purslane, avocado and strawberry in this recipe. You can create...
Eggs Benedict
American - Taste Score: %91Eggs Benedict has been a staple on breakfast and brunch menus for over 160 years. A dish that was once eaten by the upper class can now be enjoyed by everyone.
Shepherd Salad
Turkish - Taste Score: %85With its practicality, it is a must for every table. It is enough to make harmony, taste and lightness indispensable with all meals.
Puy Lentil Mushroom Burgers
American - Taste Score: %86One of the vegan flavors… Have you tried the Vegan Burger recipe prepared with mushrooms and lentils?Prepare for a delicious and healthy burger feast at home instead of buying it. The burger recipe that is both practical and delicious: Vegan Lentil Mushroom Burger.You can prepare a pleasant meal which...
French Ratatouille
French - Taste Score: %82Ratatouille is one of the traditional flavors of French cuisine. It is an indispensable dish for vegetarians and dieters as it is a vegetable dish.Do you want to try making Ratatouille? Feel the flavor of roasted vegetables with the healthy, easily prepared Ratatouille recipe. Add flavor to your meals...
Eggplant Mamzana
Middle Eastern - Taste Score: %87Mamzana is a delicious tapas of Edirne region, which comes from roasted eggplant, indispensable for grilled dishes.
Spaghetti Bolognese
Italian - Taste Score: %91This spaghetti bolognese sauce could not be any easier and delicious to boot. Make it for your next spaghetti night or date night to satisfy your loved ones.
Vegan Meatloaf
American - Taste Score: %93Preheat oven to 375 F and line an 8" loaf pan with parchment paper. In a large skillet over medium heat, heat oil. Add onion, celery, carrot, and mushroom and cook, stirring occasionally, until vegetables are soft and most of the liquid has cooked out, 6 to 8 minutes. Add garlic and cook until fragrant,...
Scrambled Eggs with Herbs
British - Taste Score: %97In a medium bowl, whisk together the eggs, milk, chives, parsley, and tarragon. Season with salt and pepper.Melt the butter in a medium non-stick skillet over medium to medium-low heat. When the butter's foam begins to subside, add the egg mixture and cook, stirring almost constantly, for 4 to 7 minutes...
Noodle Soup with Lentils
Turkish - Taste Score: %95It is among the easy and nutritious soups of Turkish cuisine. The source of protein is the great harmony of green lentils with noodles! It is a hearty, energizing soup that you can enjoy on winter days.
Black Eyed Bean Salad
Mexican - Taste Score: %90Black eyed bean is a complete source of potassium. It lowers cholesterol. It is a source of Vitamin A. It is beneficial for the digestive system. It helps to lose weight. It maintains the sugar balance.
Gluten Free Vegetable Meatball
European - Taste Score: %87Boil the carrots, zucchini and potatoes.Grate the vegetables, add into eggs, boiled quinoa, finely chopped parsley and dill. Knead the mixture by hand.Put some oil in the pan and make it hot. Fry the small pieces from the mixture in oil.
White Cheese Chicken
American - Taste Score: %90It is one of the most delicious of chicken. It leaves an unforgettable taste with its filling and spices.
