Recipes with Apricot
It is a strong source of fiber. It contains minerals such as phosphorus and calcium. It protects health of heart. According to researches, dried apricot kernels contain vitamin B17. This vitamin prevents the formation of cancer cells. It plays a major role in cell renewal.
A Turkish saying goes, "the only thing better than this is an apricot in Damascus". We agree, the apricot is a tasty fruit, and it's jam is even more delicious. Spread some butter on a pancake, and top it with a delicious apricot jam and you will know what we mean.