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Pumpkin Dessert with Biscuits

Turkish
Dessert / 9 October 2019
Pumpkin Dessert with Biscuits
Taste Score: %100

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<a href="https://www.petitegourmets.com/recipes/pumpkin-dessert-with-biscuits"><p style="margin: 0 0 6px;"><img style="width: 14px; padding: 0 4px 0 0;" src="https://d2lswn7b0fl4u2.cloudfront.net/assets/icons/pg-round-favicon.ico" />Pumpkin Dessert with Biscuits</p><img style="display: block; width: 100%;" src="https://d2lswn7b0fl4u2.cloudfront.net/photos/pg-recipes-biskuvili-kabak-tatlisi-1565275886849.jpg" alt="Pumpkin Dessert with Biscuits" /><p style="padding: 6px 0 12px;">Sprinkle the granulated sugar on the pumpkins and leave for 1 night with the lid closed. Cook pumpkins until tender, mash with fork. Then, cool. Place a rough cat tongue biscuits. Then, put the crushed pumpkins on them. Beat the cream with a mixer. Add the clotted cream gradually and whisk until thoroughly... - <strong>Show More</strong></p></a>
Difficulty Medium
Servings 6 people
Preperation 20 mins
Cooking 30 mins
Total 50 mins
170calories

Ingredients

Directions

  1. Sprinkle the granulated sugar on the pumpkins and leave for 1 night with the lid closed.
  2. Cook pumpkins until tender, mash with fork. Then, cool.
  3. Place a rough cat tongue biscuits. Then, put the crushed pumpkins on them.
  4. Beat the cream with a mixer. Add the clotted cream gradually and whisk until thoroughly mixed. Spread on the pumpkins.
  5. Garnish with walnuts and serve.

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