
Recipes with Pasta
Pasta is the second in wheat-based food product in terms of production amount and importance in nutrition. Durum wheat is used in making pasta. Durum wheat is also the raw material of bulgur and couscous. It is harder and coarser than normal wheat. Pasta is rich in terms of vitamins A, B1, B2, iron, calcium, phosphorus, potassium and protein. It is both very satisfying and contains all the necessary vitamins and minerals for the body. Pasta doesn't get fat. But when consumed with sauce, it can turn into a calorie food. It reduces the risk of diabetes and cardiovascular diseases. Balances cholesterol. It supports the regeneration of skin cells. It can be consumed with many foods such as tomatoes, basil, chicken and mushrooms.
Pasta with Sardines
Pasta with Sardines is a classic Sicilian delicacy! This seafood pasta...
Spaghetti Bolognese
This spaghetti bolognese sauce could not be any easier and delicious to...
Classic Pasta Carbonara
If you are a fan of pasta, then you would probably enjoy this easy Spaghetti...
Cajun Chicken Pasta
A delicious and easy-to-make Cajun Chicken Pasta dish that's perfect for...
Yakamein Noodles
A spiced beef broth of noodles garnished with a hard-boiled egg and stewed...
Mushroom Pasta with Cauliflower
A perfect recipe for mushroom and pasta lovers: Mushroom Pasta. This is...
Minestrone Soup
Try this nutritious, quick Italian Minestrone Soup, which is packed with...
Baked Feta Pasta
The popular recipe of recent times on TikTok videos: Baked Feta Pasta or...
Chicken Fettuccine Alfredo
Chicken fettuccine alfredo is a fun and easy way to add an Italian classic...
Creamy Curry Chicken Pasta
If you like pasta and Indian food, this recipe will be one of your favorites....
Mac and Cheese with Peanuts
Pasta is loved globally, ranging from student dorms to upscale restaurants....
Fettuccine with Izmir Tulum Cheese
Aegean cuisine is known for its world-famous flavors. Especially foods...