Recipes with Pasta
Pasta is the second in wheat-based food product in terms of production amount and importance in nutrition. Durum wheat is used in making pasta. Durum wheat is also the raw material of bulgur and couscous. It is harder and coarser than normal wheat. Pasta is rich in terms of vitamins A, B1, B2, iron, calcium, phosphorus, potassium and protein. It is both very satisfying and contains all the necessary vitamins and minerals for the body. Pasta doesn't get fat. But when consumed with sauce, it can turn into a calorie food. It reduces the risk of diabetes and cardiovascular diseases. Balances cholesterol. It supports the regeneration of skin cells. It can be consumed with many foods such as tomatoes, basil, chicken and mushrooms.
Chicken Fettuccine Alfredo
Italian - Taste Score: %89Chicken fettuccine alfredo is a fun and easy way to add an Italian classic to your pasta night repertoire.
Pesto Pasta
Italian - Taste Score: %84Boil the pasta in boiled salted water for 10 minutes. (If you want to make pasta dough yourself, you can look at the recipe @Pasta Dough)Prepare the pesto sauce. After the mixture is ready, put it in a pan and heat. Add cream and mix again.Take the sauce from the stove and mix with boiled pasta. Then,...
Spaghetti Bolognese
Italian - Taste Score: %91This spaghetti bolognese sauce could not be any easier and delicious to boot. Make it for your next spaghetti night or date night to satisfy your loved ones.
Creamy Curry Chicken Pasta
Indian - Taste Score: %80If you like pasta and Indian food, this recipe will be one of your favorites. This creamy and tasty dish will turn out to be very satisfying. Bon Appetit!
Mushroom Pasta with Cauliflower
French - Taste Score: %90Pasta, which is a food that can be made in thousands of varieties and is loved by almost everyone, has a creamy, slightly bitter and fresh vegetable flavor that will either cheer your crowded tables or experience a feast on your own. The high energy of pasta and rich nutritional values of cauliflower...
Pasta with Sardines
European - Taste Score: %91Sardines with its excellent nutritional value, can be combined with pasta, and create an incredibly delicious and healthy dinner. Sardine pasta, which is a recipe unique to the Mediterranean cuisine, you can take an ordinary pasta dish and take it a few steps forward. Bon Appetit!
Mac and Cheese with Peanuts
Italian - Taste Score: %96Pasta is loved globally, ranging from student dorms to upscale restaurants. It is a popular food, which has different recipes in different geographies, and it is on millions of tables every day. Of course, it is possible to come across various forms of pasta in every cuisine. In this recipe, you will...
Fettuccine with Izmir Tulum Cheese
Turkish - Taste Score: %97Aegean cuisine is known for its world-famous flavors. Especially foods enriched with olive oil leave a completely different taste in your palate. Like this special fettuccini recipe coming from İzmir. Fettuccini with İzmir Tulum Cheese will be a great option for those who are looking for a difference...
