Vegan Recipes and Articles
Vegan nutrition can be defined as a diet that avoids products that is made by animal exploitation. This diet improves heart health and keeps blood sugar under control. This order can be adopted for the purpose of healthy living. Vegan recipes are increasing day by day and are quite delicious. You will love these vegan recipes. You don't have to be a vegan to try them.
Jerusalem Artichoke Salad with Broccoli
A Jerusalem artichoke salad with broccoli is a delicious and nutritious salad. The nutty, slightly...
Quinoa Salad
Quinoa salad is an easy-to-make meal that is packed with the essential nutrients your body...
French Ratatouille
Ratatouille is one of the traditional flavors of French cuisine. This classic vegetable stew...
Lemon Pickle
The lemon pickle, an indispensable part of Indian cuisine, is found both on the table and as...
Vegan Mediterranean Pasta
Mediterranean vegan pasta is a quick and easy meal prepared with ingredients such as eggless...
Gluten Free Oatmeal Cookies
Soft and chewy, just a few ingredients you'll need for this gluten-free and vegan cookie recipe....
Vegan Brownie
With just four ingredients, you'll be amazed at how incredibly rich and satisfying this flavor...
Sofrito Sauce
Sofrito is a sauce or condiment used as a flavor base for many dishes in Spanish and Latin...
Buckwheat and Arugula Salad with Cashews
Salad is one of the indispensable elements of any cuisine. Although it varies according to...
Creamy Spinach and Broccoli Soup
Vegetable soups are those that are frequently preferred by people who eat healthy and regular...
Zucchini Chips
How about preparing a simple and healthy snack with fresh zucchini? Try this vegan chips recipe,...
Vegan Asparagus Soup
Asparagus soup is a classic in French cuisine. Fresh Asparagus, vegetable stock, whipped cream,...
Lemony Spinach Hummus
You will love this hummus recipe, which is the perfect combination of hummus, the classic appetizer...
Chickpea Salad Sandwich
You can prepare a delicious and nutritious sandwich in 10 minutes with chickpea salad and toasted...
Carrot Chips
These homemade vegetable chips are low in calories and fat. You will love these carrot slices...
Oyster Mushrooms - The Forest’s Most Delicious Treasure
Oyster mushrooms are astounding little creatures, and the more you know about them, the more...
African Fufu
Fufu, African swallow food, is a filling side dish – starchy, dense, smooth, and stretchy...
A Guide for Types of Milk
Milk contains high levels of protein, calcium, phosphorus, vitamin B2. It is recommended to...
Yellow Lentil Vegan Waffles
Vegan waffles are soft on the inside and crispy on the outside, making them ideal for savory...
One-Pan Pasta Primavera
Pasta Primavera is a classic American veggie pasta dish. It is refreshing and delicious with...
Types of Lettuce
Lettuces are one of the most versatile leafy greens on the planet. There are many types of...
What is Tofu?
Tofu is becoming increasingly popular; it’s versatile, has a fantastic creamy texture and...
What Is Maca Root?
Maca root is all the craze right now. You’ve probably seen maca root powder in health stores,...
What Is Moringa Powder?
Have you heard about moringa? Despite being around for ages, this famous supplement and all-natural...
What Is Spirulina?
Spirulina is one of the most popular superfoods around, not only for its nutrients but also...
Is Chocolate Vegan?
Vegan chocolate is a thing, and it’s super popular right now. It’s easy to see why —...
What Is Tempeh?
Tempeh is a specialty from Southeast Asia, particularly from the island of Java, in Indonesia,...
How To Cook Brussel Sprouts?
Brussels sprouts are a tasty and healthy food. It can be consumed alone as a main course or...
Here Are The Top 10 Cereals. Which One Is Best For You?
There are dozens of cereal brands on the supermarket aisles, and although you can quickly tell...
The Best Vegan Restaurants
There are fewer reasons to eat meat than ever. In this article, we’re going to be focussing...
