agave syrup

Recipes with Agave Syrup

Agave is a plant that grows in Mexico, America, India and the Mediterranean region. Because Agave syrup dissolves quickly, it is used as a sweetener for cold drinks. Agave syrup is 1.4 to 1.6 times sweeter than sugar and can be used instead of sugar or honey in recipes.

Flourless Black Bean Brownies

Flourless Black Bean Brownies

British - Taste Score: %90

Preheat the oven to 180°C (350°F). Lightly oil a metal baking tin. In a food processor, combine the black beans, agave, coconut oil, vanilla extract, and orange zest until smooth.In a large mixing bowl, combine the salt, baking powder, sugar, and cocoa powder. Incorporate the balck beans mixture and...

Yellow Lentil Vegan Waffle

Yellow Lentil Vegan Waffle

Belgian - Taste Score: %96

In a small saucepan, combine the raspberries, blackberries, blueberries, five-spice powder and cinnamon stick. Cover and cook over a low heat for 15 minutes, stirring regularly, until the berries break down into a thickened sauce. Add 2-3 tablespoons of water as needed.Meanwhile, in a small bowl whisk...