Apple Stewed Fruit
October 21, 2019
Servings 4-6 people
Preparation 10 mins
Cooking 25 mins
Total 35 mins
- Put 6 cups of water and 1 stick of cinnamon in the pot. Wash apples and remove seeds. Peel the shells and cut into cubes. Put in water and cook with the lid closed.
- Add granulated sugar and stir until melted.
- Serve in small bowls by adding water and fruit.
Serving Size 1 Apple Stewed Fruit
Amount Per Serving
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