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Creme Patisserie

October 20, 2019
Creme Patisserie
Difficulty Easy
Servings 4 people
Preparation 0 mins
Cooking 0 mins
Total 0 mins

Recipe Contents




  1. Put oil in the pan and heat. Add flour and fry until smell.
  2. Put eggs, milk and vanilla in the mixture and mix until dark.
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Practical, hygienic and delicious cream that you can prepare yourself at home. You can make unforgettable cakes for your loved ones on their happy days.

Recipe byPetite Gourmets

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