Recipes with Dry Mint
Turkish Yuvalama
Turkish - Taste Score: %93It is a very tasty and satisfying dish unique to the city of Gaziantep in Turkey. Yuvalama is a local flavor with different taste and texture.
Olive Cake
Italian - Taste Score: %92A delicious, satisfying and practical snack that you can consume at breakfast, five teas, any time of the day.
Carrot Chips
American - Taste Score: %80Preheat oven to 180°C (356° F). Place baking paper on the tray.Slice the carrots finely.Mix chili pepper, salt, mint and olive oil in a bowl. Blend the chopped carrots in this sauce.Place the prepared carrots on the tray and cook for 10-15 minutes.
Siveydiz Soup
Turkish - Taste Score: %93Siveydiz soup is a very popular dish in the city of Gaziantep, Turkey. It is made with fresh green garlic in April and May. The main ingredients are lamb and fresh garlic. It contains a lot of protein. It is good for the common cold.
Sour Meatballs
Turkish - Taste Score: %95Balls made of bulgur and it's amazing harmony with stew meat cooked on butter and tomato based mix. This delicious dish is one of our favorite of the Turkish cuisine. Bon Appetit!
Anchovy Pilaf
Turkish - Taste Score: %90It is a regional dish of the Black Sea which has a tremendous combination of blue and green. If you want to make a delicious meal with anchovy, the pearl of the Black Sea, you should try this recipe.
Milky Cauliflower Soup
American - Taste Score: %100Cut cauliflower into pieces and boil with a little water. After boiling, add milk and cook for it 10 minutes.Put the olive oil and butter in the pan and brown the onion. Add flour and pepper paste. Then continue to roast. Add mint and salt , then mix. Pour it over the soup that is hot.
Lentil Soup
Middle Eastern - Taste Score: %100Do not miss the soup that is a source of healing you can consume in all seasons from your tables.
Tarhana Soup
Middle Eastern - Taste Score: %80Finely chop the capia pepper, boil with tarhana.Put yogurt in a bowl and add hot boiled water of tarhana. Add to pot and stir until boiling.Put the oil in the pan and heat. Add tomato paste and roast. Add the mint, basil and mix them. Pour the sauce over the tarhana and serve.
Black Eyed Bean Soup
Turkish - Taste Score: %80It is a delicious soup that will warm you in winter. Due to the vitamins and minerals it contains, it is as nutritious as it is satisfying.
Ezo Gelin Soup
Turkish - Taste Score: %90It is a nutritious and satisfying soup that will warm you in cold winter days of Turkish cuisine. It is easy to make and delicious, making it one of the most preferred soups.
Noodle Soup with Ground Beef
Middle Eastern - Taste Score: %80Heat the butter and olive oil. Put the ground beef and saute. Stir it after adding tomato paste.Chop the capia pepper and add to the pot. Add water, salt, black pepper, dried mint and boil.Add the noodle after boiling.Boil until the noodle is cooked.
Yoghurt Soup
Turkish - Taste Score: %90It is one of the indispensable soup of Turkish cuisine. The name may vary locally. The most important point in plateau soup is useful yogurt for cholesterol and sugar. A taste that you should not miss from your meals.
