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Turkish Spoon Salad

September 22, 2019
vegetarian food icon
Turkish Spoon Salad
Difficulty Easy
Servings 4 people
Preparation 20 mins
Cooking 0 mins
Total 20 mins

Ingredients

Directions

  1. Finely chopped tomatoes, cucumbers, capia pepper, parsley, green pepper and onions and mix them.
  2. For sauce, mix the pepper paste, pomegranate sour, olive oil, chili peppers, salt, lemon, dry mint and pour into the salad. Add ice.
Nutrition Facts
Serving Size 1 Turkish Spoon Salad
Serves 4
Amount Per Serving
Calories90
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Recipe byPetite Gourmets

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