Recipes with Pepper Paste
It is frequently used for breakfast and meals. It is made from fresh, fleshy capya pepper. When boiling your tomato paste, constantly stir with the help of wooden spoon. Salt is an important factor in the paste. Salted tomato paste lasts longer, salt prevents tomato paste deterioration.
Eggplant Lamb Chops Kebab
Turkish - Taste Score: %90You should definitely try this magnificent recipe by Zekeriya Çolak. He is from the Turkish city Gaziantep, famous with its kebabs and food culture.
Branzino Fish Stew
Turkish - Taste Score: %98Winter is the richest month in terms of fish and branzino is among the most popular. If you like fish, we highly recommend this excellent branzino casserole recipe from the famous Turkish gourmet Zekeriya Çolak. Bon Appetit!
Mango Hummus
American - Taste Score: %93Hummus, which means chickpea in Arabic, has also started to be made with many different ingredients. The main product in the classic hummus appetizer is chickpea and tahini. Origin of these tasty appetizers based in the Middle East, Turkey, often consumed in countries such as Cyprus and Greece. In Europe,...
Mike's Favorite Hot Dog
American - Taste Score: %100This is Mike's favorite hot dog. Give it a try, you may love it too. Or not.
Layered Moussaka with Potatoes and Eggplant
Turkish - Taste Score: %91This wonderful flavor, which is the result of the combination of potatoes and eggplant, is a dish that is consumed in many countries. A magnificent flavor that you can prepare in 10 minutes and serve at your table after 25 minutes of cooking. Layered moussaka is a delicious choice. Bon Appetit!
Spicy Chickpeas
Asian - Taste Score: %90Far Eastern cuisine is one of the cuisines that has achieved a universal success with its recipes applied all over the world. Many beautiful recipes draws attention and makes a difference with its unique style and use of spices. This Far East main recipe we prepared for you will increase your choices...
Sour Meatballs
Turkish - Taste Score: %95Balls made of bulgur and it's amazing harmony with stew meat cooked on butter and tomato based mix. This delicious dish is one of our favorite of the Turkish cuisine. Bon Appetit!
Dry Beans Stew with Meat
Turkish - Taste Score: %83This is a stewed bean dish that is very popular in Turkey. It has been a favorite since the Ottoman era. If you are looking for a low budget dish that is healthy and delicious, you should definitely try this recipe out. The best pair to this amazing dish is rice. If you add plain yogurt as well, you...
Meat Marinade Sauce
Turkish - Taste Score: %83Marinating is a kind of pre-cooking. It is made to make the meat more delicious and softer. The meat should be marinated for a minimum of 2 hours. The longer it is marinated, the more delicious and soft it will be, and the easier it will be cooked.
Milky Cauliflower Soup
American - Taste Score: %100Cut cauliflower into pieces and boil with a little water. After boiling, add milk and cook for it 10 minutes.Put the olive oil and butter in the pan and brown the onion. Add flour and pepper paste. Then continue to roast. Add mint and salt , then mix. Pour it over the soup that is hot.
Potato Onion Salad
German - Taste Score: %93Chop the potatoes like apple slices. Fry in hot oil.Sauté the chopped onions in olive oil in a separate pan. Add the tomato paste and fry. Finely chop the parsley. Mix all the other ingredients.Add the potatoes and season with the spices.
Stuffed Vegetables with Olive Oil
Turkish - Taste Score: %90A very popular olive oil based dish. A great option for any dinner table. But is it as difficult to make? Nope it is not! With this recipe you can easily make fabulous stuffed veggies.
Stuffed Vegetables with Meat
Turkish - Taste Score: %93On minced meat, add finely chopped onion, garlic, rice, tomato paste, salt, pepper, cumin and mix.Fill the peppers or the vegetables you prefer with the prepared mix. Cover the opening of the vegetables with tomato slices. Put them in a pan.Mix tomato paste, half lemon juice, salt, olive oil and pour...
Tarhana Soup
Middle Eastern - Taste Score: %80Finely chop the capia pepper, boil with tarhana.Put yogurt in a bowl and add hot boiled water of tarhana. Add to pot and stir until boiling.Put the oil in the pan and heat. Add tomato paste and roast. Add the mint, basil and mix them. Pour the sauce over the tarhana and serve.
