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Mike's Favorite Hot Dog

American
Snack / September 23, 2019

This is Mike's favorite hot dog. Give it a try, you may love it too. Or not.

Mike's Favorite Hot DogPhoto By Petite Gourmets
Taste Score: %100
Difficulty Easy
Servings 2 people
Preperation 30 mins
Cooking 25 mins
Total 55 mins

Tips

  • Warm the hotdog bun in the toaster, it tastes so much better

Ingredients

Directions

  1. Put half of the butter on a pan and brown those hotdogs in it
  2. In a separate pan put the other half of the butter, tomato paste, pepper paste, water, black pepper, salt and cook it slowly for 15 minutes
  3. While all of the above is happening, put the hot dog buns in a toaster and get them all warm inside and crispy on the outside
  4. Once the tomato based sauce is cooked, open those buns and pour some of the sauce inside it
  5. Now put the hot dog in it the bread and spread some of that delicious olivier russian salad on it
  6. Add some pickles on top and its ready to eat
Nutrition Facts
Serving Size 1 Mike's Favorite Hot Dog
Serves 2
Amount Per Serving
Calories474
% Daily Value*
Cholesterol 90 mg30%
Sodium 979 mg42.6%
Potassium 335 mg7.1%
Protein 13.2 g26.4%
Total Fat 32.7 g41.9%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Olivier Russian Salad

Olivier Russian Salad Ingredients

Olivier Russian Salad Directions

  1. Cut the potatoes and carrots in cubes. Boil them in a pot. Boil the peas as well. Once everything is boiled, drain the veggies and put them in a bowl
  2. Drain the corn you got from the can
  3. Cut the pickles in cubes and mix it with the corn. Add the boiled vegetables as well and mix
  4. Add mayonnaise and yogurt to the mix as well and keep stirring
  5. Add salt if you wish

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