Are Carrot Chips Healthy?
These homemade carrot chips are healthy and low-calorie snacks. Carrots have high fiber and mineral content. Baked carrot chips are a healthy option. It has a lower calorie and fat content than ready-made vegetable chips.
For more, check out our ‘How to Make Healthy Fruit & Veggie Chips?’ article.
What To Serve with Carrot Chips?
You can serve these healthy homemade carrot chips as a snack. It goes well with dipping sauces such as yogurt sauce, cheese sauce, or hummus. You can also serve these vegetable chips as a side dish with sandwiches or salads.
Here are our delicious recipes that you can serve with Carrot Chips:
- Homemade Hummus
- Lobster Roll
- Classic Caesar Salad
- Homemade Chipotle Sauce
- Queso Cheese Dip Sauce
How To Store Carrot Chips?
Homemade baked carrot chips are best consumed fresh. However, these vegetable chips can be stored at room temperature or in the refrigerator.
To keep the carrot chips crispy, let them cool completely before storing. If you've seasoned the chips, you can store them at room temperature in an airtight container for several days. You can store the carrot chips with the sauce in an airtight container or freezer bag in the refrigerator for up to 3 days.