Banana Chips
Difficulty Easy
Servings 4-6 people
Preperation 15 mins
Cooking 60 mins
Total 75 mins
Ingredients
- 3 banana
- 1 teaspoon of ginger powder
Directions
- Preheat oven to 120°C (248° F). Place baking paper on the tray.
- Slice the bananas. Place banana slices on the baking tray.
- If you want to add ginger or cinnamon according to your taste, sprinkle on bananas.
- Bake in the oven for about 1 hour. Remove the cooked bananas from the oven and wait for 30 minutes and turn over.
- If you want to sweeten while serving, pour honey on bananas.
Did you make this recipe?
Tag @PETITEGOURMETS using the hashtag #PGRECIPES and share on Instagram. We'll feature you on our site.