South American Cuisine Recipes
South American Cuisine is the general name given to the cuisine of 9 countries including Argentina, Chile, Paraguay and Uruguay. Pasta, the most popular food of Italians, is one of the most frequently consumed foods in South America. It is a region with very high potato and corn production. Not surprisingly, most recipes include potatoes and corn. If you haven't discovered South American Cuisine before, now is the time!
Snack - Taste Score: %87
Cuban bunuelos are a deliciously sweet crunchy pastry with a soft pillowy centre, flavoured with vibrant anise, cinnamon and vanilla.
Sauces - Taste Score: %84
The perfect sauce to have with your bunuelos. A delicious harmony of star anise and cinnamon.
Main Dish - Taste Score: %96
Lomo saltado is the perfect blend of flavors and techniques, that will surely satisfy any palate.
Drinks - Taste Score: %90
Add banana, spinach, yogurt and almond milk to the food processor and mix. Add honey to sweeten.