What is Cobbler?
Cobbler is a South American dessert that consists of fruit filling. It is poured onto the baking sheet and then covered with various kinds of batter. The batter can be plain biscuits, dumplings or scone batter beautifully mixed together. The fruits are stewed and softened to a semi-caramelized consistency that gives the perfect combination of taste with the batter.
What to Serve with Cobbler?
A scoop of vanilla ice cream or whipped cream is the best pair of peach cobblers. You can also have a cup of coffee or iced tea with this delicious treat.
Here are our delicious recipes that you can serve with Cobbler:
How to Store a Peach Cobbler?
If you want to store your leftover peach cobbler, you must wrap it in foil and then in an airtight container. Then you can keep it in the refrigerator for 4-5 days. You can also freeze it in triple-layer protection. That means first you have to cut it in pieces, then put each piece in a plastic wrap then in foil wrap, and after that in a double-layered airtight freezer bag. This will prevent the cake from getting soggy for up to 4 months.