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Classic French Toast

French
Breakfast / 20 October 2019

Even on holidays, this flavor will make you addictive by getting out of bed immediately. French toast is the right choice for a delicious, easy and filling breakfast.

Classic French Toast
Taste Score: %94

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<a href="https://www.petitegourmets.com/recipes/classic-french-toast"><p style="margin: 0 0 6px;"><img style="width: 14px; padding: 0 4px 0 0;" src="https://d2lswn7b0fl4u2.cloudfront.net/assets/icons/pg-round-favicon.ico" />Classic French Toast</p><img style="display: block; width: 100%;" src="https://d2lswn7b0fl4u2.cloudfront.net/photos/pg-recipes-classic-french-toast-1576790809130.png" alt="Classic French Toast" /><p style="padding: 6px 0 12px;">Heat the pan and grease with butter. Put egg, milk, flour, sugar, salt, cinnamon and vanilla in a bowl and whisk thoroughly. Dip the bread slices in the egg mixture and place in the pan. Bake for a few minutes until the bread begin to turn golden. Then, turn and cook the other side. Spread syrup and... - <strong>Show More</strong></p></a>
Difficulty Medium
Servings 4-6 people
Preperation 5 mins
Cooking 10 mins
Total 15 mins
159calories
6 grprotein
3 grfat
83 mgcholesterol
258 mgsodium
108 mgpotassium

Ingredients

Directions

  1. Heat the pan and grease with butter.
  2. Put egg, milk, flour, sugar, salt, cinnamon and vanilla in a bowl and whisk thoroughly.
  3. Dip the bread slices in the egg mixture and place in the pan.
  4. Bake for a few minutes until the bread begin to turn golden. Then, turn and cook the other side.
  5. Spread syrup and powdered sugar, serve warm.

Tips

  • The more you whisk the mix the better result you will get.

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