artichoke

Recipes with Artichoke

Artichoke is a popular food source consumed in winter. Artichoke is a vegetable that grows mostly in the Mediterranean and has many health benefits. It contains vitamins A, B and C. In addition, it contains a variety of minerals such as potassium, calcium, phosphorus, iron, iodine. It regulates cholesterol. It has a great benefit to the liver. It refreshes to skin. It also protects brain health thanks to the vitamin K and fibers it contains. It reduces the risk of developing Alzheimer's disease.

Roasted Artichokes in Herbed Meyer Lemon Oil
%95European

Roasted Artichokes in Herbed Meyer Lemon Oil

Heat oven to 425 F.Remove tough outer leaves from the bottom of the artichoke....

Artichoke Canape
%100American

Artichoke Canape

You can make crispy, delicious, fulfilling and most attractive canapes....