Sugar Free Mosaic Cake

October 21, 2019
Sugar Free Mosaic Cake
Taste Score: %95
Difficulty Medium
Servings 4-6 people
Preparation 15 mins
Cooking 0 mins
Total 15 mins

Ingredients

Directions

  1. Heat the milk without boiling. Put the oats in a bowl and soak in warm milk.
  2. Puree the bananas in a bowl. Add cacao and molasses. Then, mix. Add the oats to the banana mixture with molasses.
  3. Mix all the ingredients thoroughly with a spatula. Take the mixture onto a stretch film and wrap it tightly. Let stand in the freezer for 1-2 hours. Serve by slicing your rested mosaic cake.
Nutrition Facts
Serving Size 1 Sugar Free Mosaic Cake
Serves 4-6
Amount Per Serving
Calories160

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