Recipes with Curry
In India, people do not buy the powder of curry, everyone prepares their own blend of spices. Cinnamon, cumin ginger, pepper, red hot chilli pepper, cloves, cardamom, garlic, coriander, anise and turmeric, in variable proportions, are the most common spices. Curries can be very hot, slightly hot or not hot at all.
Creamy Curry Chicken Pasta
If you like pasta and Indian food, this recipe will be one of your favorites....
Creamy Butternut Squash Soup
Preheat the oven to 180°C (350°F). Place the squash quarters cut-side...
