il Storia shopping ad

Cordon Bleu

French
Main Dish / 17 October 2019

A piece of French cuisine.Although it is mostly made of beef, chicken is also an option. Instead of getting ready, you can do it yourself at home.

Cordon Bleu
Taste Score: %80

Copy and paste the code below to your site.

<a href="https://www.petitegourmets.com/recipes/cordon-bleu"><p style="margin: 0 0 6px;"><img style="width: 14px; padding: 0 4px 0 0;" src="https://d2lswn7b0fl4u2.cloudfront.net/assets/icons/pg-round-favicon.ico" />Cordon Bleu</p><img style="display: block; width: 100%;" src="https://d2lswn7b0fl4u2.cloudfront.net/photos/tavuk-cordon-bleu.jpg" alt="Cordon Bleu" /><p style="padding: 6px 0 12px;">Wash the chicken breasts and dry them with towel paper. Wrap the stretch film, thin it a little. Cut the cheese slices into two, put them on the ham. Then, wrap it. Then place it on the chickens. Fold the chickens in half. Fasten with a toothpick. In a bowl, mix flour, powdered mustard and red pepper.... - <strong>Show More</strong></p></a>
Difficulty Easy
Servings 1 people
Preperation 20 mins
Cooking 30 mins
Total 50 mins
230calories
76 mgcholesterol
392 mgsodium
7 grfat

Ingredients

Directions

  1. Wash the chicken breasts and dry them with towel paper. Wrap the stretch film, thin it a little.
  2. Cut the cheese slices into two, put them on the ham. Then, wrap it. Then place it on the chickens. Fold the chickens in half. Fasten with a toothpick.
  3. In a bowl, mix flour, powdered mustard and red pepper. Stick the chickens in this mixture.
  4. Heat a pan over medium heat. Add oil and spread it. When the oil is hot, fry the chickens for 25-30 minutes.

Did you make this recipe?

Tag @PETITEGOURMETS using the hashtag #PGRECIPES and share on Instagram. We'll feature you on our site.