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Oven Baked Cauliflower

Italian
Appetizer / 15 November 2019
Oven Baked Cauliflower
Taste Score: %80

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<a href="https://www.petitegourmets.com/recipes/oven-baked-cauliflower"><p style="margin: 0 0 6px;"><img style="width: 14px; padding: 0 4px 0 0;" src="https://d2lswn7b0fl4u2.cloudfront.net/assets/icons/pg-round-favicon.ico" />Oven Baked Cauliflower</p><img style="display: block; width: 100%;" src="https://d2lswn7b0fl4u2.cloudfront.net/photos/firinda-karnabahar.jpg" alt="Oven Baked Cauliflower" /><p style="padding: 6px 0 12px;">Wash the cauliflower thoroughly and separate from the flower roots. Boil until soft with a little water. Prepare the mixture with flour, oil, lemon juice, salt and 3/4 cup water in a separate bowl. Put greasy paper on the tray. Dip the boiled cauliflower into the mixture and put them on the tray. Bake... - <strong>Show More</strong></p></a>
Difficulty Easy
Servings 4 people
Preperation 20 mins
Cooking 20 mins
Total 40 mins

Ingredients

Directions

  1. Wash the cauliflower thoroughly and separate from the flower roots. Boil until soft with a little water.
  2. Prepare the mixture with flour, oil, lemon juice, salt and 3/4 cup water in a separate bowl.
  3. Put greasy paper on the tray.
  4. Dip the boiled cauliflower into the mixture and put them on the tray. Bake in the oven heated to 150 degrees until pink.
  5. Add garlic into yogurt and mix. After the cauliflower is cooked, serve with garlic yogurt.

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