beet

Recipes with Beet

Beet is native to the Mediterranean region. A, B, C vitamins, phosphorus, iron, magnesium, potassium, zinc, calcium, potassium. Balances blood pressure. Protects liver. Due to the fibrous structure, it is supportive to the digestive system. Thanks to its iron content combats anemia. It is a low-calorie food with high water content. It balances blood pressure. It protects heart health. By regulating the intestines, it prevents digestive problems such as constipation and bloating. It helps strengthen the immune system thanks to its vitamin C content. You can consume the beet as a main meal, salad or pickle.

Vegan Beet Hummus
%93Middle Eastern

Vegan Beet Hummus

If you are looking for different flavors, you should try this humus. Beetroot,...

Beetroot - Buckwheat Soup
%73Italian

Beetroot - Buckwheat Soup

Rinse the buckwheat, than place in a medium saucepan and cover with 500...

Red Beet Bulgur Salad
%90Turkish

Red Beet Bulgur Salad

Paşadayı, the new favorite square of Alaçatı in Çesme, has an amazing...

Vegan Beet Smoothie Bowl
%90American

Vegan Beet Smoothie Bowl

Would you like to have a delicious and healthy start to the day? You can...

Celery with Orange and Pine Nuts
%90Turkish

Celery with Orange and Pine Nuts

Celery, taking an important part in many different cuisines, is shown as...

Gazpacho Salad
%88Spanish

Gazpacho Salad

Preheat the oven to 200 C. Mix the tomatoes, olive oil, cinnamon, and chili...

Beetroot with Orange Sauce
%90Russian

Beetroot with Orange Sauce

Cut the beet stems and boil for 50 minutes with the lid closed in a pot...