vegetable broth

Recipes with Vegetable Broth

Vegetable broth is a water obtained by boiling peeled vegetables and then draining the pulp. You can use it for soup, food and rice. It will give your meals a distinct flavor. You will have all the vitamins and minerals contained in the vegetables you use.

Lemon Chicken with Capers

Lemon Chicken with Capers

Italian - Taste Score: %89

Capers, also known as Gebre herb, is a herb that is usually pickled but adds great flavor to the dishes. It blends perfectly with chicken dishes. This recipe is both elegant and delicious. A unique interpretation of the chicken with its light and sweet lemon sauce: Lemon Chicken with Capers or known...

Vegan Ramen

Vegan Ramen

Japanese - Taste Score: %92

Ramen is a Japanese noodle and also a Far Eastern dish. It is made from wheat flour. Ramen is very popular in Asian cuisine. It can be prepared using instant or homemade noodles. It can also be served with chicken or vegetables.Ramen, a type of noodle dish, is quite satisfying with vegetables, meat or...

One-Pan Pasta Primavera

One-Pan Pasta Primavera

American - Taste Score: %95

Heat the olive oil in an extra-large frying pan with a lid over a medium-high heat. A dd the onion and saute for 2 minutes.Add the garlic, spaghetti, vegatable stock, tomatoes with their juice, broccoli, carrot, and salt. Bring to the boil, reduce the heat to medium-low, cover and cook for 3 minutes.Uncover,...

Beetroot - Buckwheat Soup

Beetroot - Buckwheat Soup

Italian - Taste Score: %73

Rinse the buckwheat, than place in a medium saucepan and cover with 500 ml of boiling water. Cook for about 15 minutes until tender. Set aside.Heat the olive oil in a large saucepan over a medium heat. Add the onion and cook for about 5 minutes, stirring frequently,until translucent. then add the...

Vegan Lentil Spaghetti Bolognese

Vegan Lentil Spaghetti Bolognese

Italian - Taste Score: %96

If you are a vegan, you love pasta, and you need some protein, this dish is perfect for you. One of our favorite vegan on Instagram, Charlotte (@veganveggieview) posted this delicious recipe and we wanted to share it with you. If you are a vegan and you look for easy, affordable and healthy recipes,...

Vegetable Soup with Broccoli and Carrots

Vegetable Soup with Broccoli and Carrots

Turkish - Taste Score: %84

The beginning of evening meals in Turkish cuisine is usually soups. You may have made and consumed a thousand kinds of vegetable soups, but in this recipe has a different texture of vegetables. When the ingredients are baked in the oven, the taste of the soup becomes truly amazing. Give it a try. Bon...

Watercress Soup

Watercress Soup

American - Taste Score: %80

You can have a nutritious meal with the watercress soup, which is one of the delicious recipes of vegan cuisine. Easy to make, 10 minutes preparation, 15 minutes cooking time is needed for this delicious soup...Bon Appetit!

Tomato Noodle Rice

Tomato Noodle Rice

Turkish - Taste Score: %88

Rice is among the most favorite of Turkish cuisine. Rice pilaf, which has many different recipes and attracts attention with its structure suitable for diversification, is a guest of the table of millions of people every day. Since rice pilaf is cooked in many houses, people who want to move away from...

Creamy Spinach and Broccoli Soup

Creamy Spinach and Broccoli Soup

Turkish - Taste Score: %91

Vegetable soups are those that are frequently preferred by people who eat healthy and regular food. Besides its flavor, its high nutritional value plays an important role in this preference. There are many different flavors of soups made with vegetables. Here is one of them: Creamy Spinach & Broccoli...

Pumpkin Soup with Ginger

Pumpkin Soup with Ginger

American - Taste Score: %89

Isn’t it wonderful to go beyond the familiar flavors and discover different recipes from time to time? But it is always difficult to change or revise traditional flavors. Especially when it comes to soups, it is quite difficult to get out of habits and create new things. But Pumpkin Soup, which is...

Creamy Butternut Squash Soup

Creamy Butternut Squash Soup

American - Taste Score: %76

Preheat the oven to 180°C (350°F). Place the squash quarters cut-side up on a baking tray and drizzle with 1 tablespoon of olive oil. Roast for 40 minutes, or until tender. Leave the cool.Meanwhile, in a large saucepan, heat the remaining 1 tablespoon of oil over a medium heat. Add the carrot, onion,...