Turkish Shortbread Cookies

October 6, 2019

It is a delicious cookie that you can prepare quickly and practically.

Turkish Shortbread CookiesPhoto By Canva
Taste Score: %90
Difficulty Medium
Servings 6-8 people
Preparation 15 mins
Cooking 15 mins
Total 30 mins

Ingredients

Directions

  1. Put the margarin in a bowl and pour powdered sugar on it.
  2. Heat the oven to 165 ° C.
  3. Melt the carbonate in lemon juice and add flour to make the dough.
  4. Pluck walnut-sized pieces and roll them in the palm.
  5. Flatten by pressing on top and place on the baking sheet. Bake in the oven. Serve after cooling.
Nutrition Facts
Serving Size 1 Turkish Shortbread Cookies
Serves 6-8
Amount Per Serving
Calories510
% Daily Value*
Total Fat 30.6 g39.2%
Sodium 355 mg15.4%
Potassium 83 mg1.8%
Protein 6.8 g13.6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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