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Raisin Cookies

French
From The Oven / 5 October 2019
Raisin Cookies
Taste Score: %100

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<a href="https://www.petitegourmets.com/recipes/raisin-cookies"><p style="margin: 0 0 6px;"><img style="width: 14px; padding: 0 4px 0 0;" src="https://d2lswn7b0fl4u2.cloudfront.net/assets/icons/pg-round-favicon.ico" />Raisin Cookies</p><img style="display: block; width: 100%;" src="https://d2lswn7b0fl4u2.cloudfront.net/photos/pg-recipes-uzumlu-kurabiye-1569741484863.jpg" alt="Raisin Cookies" /><p style="padding: 6px 0 12px;">Preheat oven to 165°C (329° F). Beat the eggs and granulated sugar in a bowl. Put butter on it and continue to beat. Add dry grape, flour and cornflakes. Stir without kneading. Place baking paper on the baking tray. Pour the dough into pieces with a spoon. Bake in the oven for 15-20 minutes. Remove... - <strong>Show More</strong></p></a>
Difficulty Medium
Servings 4-6 people
Preperation 15 mins
Cooking 20 mins
Total 35 mins

Ingredients

Directions

  1. Preheat oven to 165°C (329° F).
  2. Beat the eggs and granulated sugar in a bowl. Put butter on it and continue to beat.
  3. Add dry grape, flour and cornflakes. Stir without kneading.
  4. Place baking paper on the baking tray. Pour the dough into pieces with a spoon.
  5. Bake in the oven for 15-20 minutes. Remove the tray from the oven and allow to cool. Serve after cooling.

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