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Smoked Salmon Canapes

Snack / 21 October 2019

A delicious appetiser that you can serve your guests before dinner. It will become your favorite with both light weight and ease.

Taste Score: %80

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<a href="https://www.petitegourmets.com/recipes/smoked-salmon-canapes"><p style="margin: 0 0 6px;"><img style="width: 14px; padding: 0 4px 0 0;" src="https://d2lswn7b0fl4u2.cloudfront.net/assets/icons/pg-round-favicon.ico" />Smoked Salmon Canapes</p><img style="display: block; width: 100%;" src="https://d2lswn7b0fl4u2.cloudfront.net/photos/pg-white-sauce-and-salmon-pieces-on-bread-1577699765.jpg" alt="Smoked Salmon Canapes" /><p style="padding: 6px 0 12px;">Mix cream cheese, whipped cream and horseradish sauce in a bowl. Spread the mixture on the sliced bread, place salmon smokes on it. Serve with garnishing caparis and dill. - <strong>Show More</strong></p></a>
Difficulty Easy
Servings 6-8 people
Preperation 10 mins

Ingredients

Directions

  1. Mix cream cheese, whipped cream and horseradish sauce in a bowl.
  2. Spread the mixture on the sliced bread, place salmon smokes on it. Serve with garnishing caparis and dill.

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