How To Make a Perfect Charcuterie Board?

Post byPetite Gourmets
4 January 2022

Learn how to make a charcuterie board your friends and family will absolutely love. Here is how to put together a charcuterie board to rule them all.

How To Make a Charcuterie Board?Photo By Canva

Charcuterie boards are a must in every party, reunion and casual get-together — there’s nothing like finger food, especially cured meat and cheese. Charcuterie boards carry the conversation forward, keep everyone’s hunger in check and give you an excuse to spend some time around the table with your loved ones.

There’s no doubt charcuterie boards are fun, but how to make a charcuterie board that checks all the right boxes? Charcuterie boards live within the realm of fusion cuisine, and food fusion is all about contrasting flavors and textures. With that in mind, here’s how to make a charcuterie board.

What is Charcuterie?

Charcuterie is a French term used to describe a wide range of foods, especially dry-cured and salt-cured meats like hams, sausages and others. Pâtés and jelly-like savory treats like terrines are charcuterie as well. It comes without saying; there are dozens, if not hundreds, of different foods in the charcuterie category.

Charcuterie results from finding ways to preserve food. Meat is perishable and has a short shelf-life. After curing, sausages and other dried meats can last for weeks and months. Being incredibly versatile, charcuterie soon found its way into fusion cuisines, as fusion food uses elements from different cultures to create something new and exciting.

Charcuterie is now the ultimate appetizer. In fact, if you learn how to make a charcuterie board correctly, you don’t even need to serve your guests any more food; you’ll have all you need for a long, satisfying evening amongst friends. Charcuterie is a wonderful meal in its own right!

Let’s now talk about how to put together a successful charcuterie board, one that has something for everyone — that’s the secret here, variety. Making a charcuterie board is easy if you know what you’re doing, so here are some tips for you.

What to Add to a Charcuterie Board?

Charcuterie Board IngredientsPhoto By Canva

Any successful charcuterie board makes the most out of fusion cuisine principles, mixing and matching different elements to create something entirely new.

You’ll definitely need some cured meat. Visit your local Deli and get your hands on craft bacon, smoked sausages, salami, cured ham and other meaty treats. The more the merrier.

Once you have the meat, think about contrasting foods to make the experience at the table much more fun! Cheese is a no-brainer, so get a few different types of cheese and dice them in bite-sized pieces. Olives, nuts and seeds are lovely add-ons as well, and so are dried fruits!

No charcuterie board is complete without artisan bread, so visit your local bakery and get a few loaves of sourdough, multigrain and white bread — make sure there’s something for everyone.

With the cured meat and sausages, the cheese, bread, nuts, seeds, olives and dried fruit, you’re ready for a party. There’s one more thing you must know before calling your friends over. Arranging the elements on a charcuterie board is as important as sourcing them, so let’s spend a minute talking about the proper way of assembling a charcuterie board.

How to Arrange a Charcuterie Board?

There’s no right or wrong way of arranging a charcuterie board, but there are a few tips to consider for the best results.

Work clockwise and arrange the different types of meat on a platter or wooden board. Think of the board as a whole, alternating textures, flavors and colors as you go. The secret behind arranging a charcuterie board is thinking about your guests — make sure everything is within reach!

Once you place the meat and cheese, use the olives, dried fruit and nuts to add contrast. Serve the bread warm and cut it into slices. And make sure you always have extra ingredients in the back, in case one item on the board is just too popular. Restock your charcuterie board as often as needed.

Another strategy for arranging charcuterie boards is taking a few pages from the Spanish cuisine playbook and placing all your elements on small plates tapas-style. Tapas are small plates with different things, including cured meats, olives, potatoes, sardines and others. Tapas are a fun way of presenting cured meats and other goodies, giving your dinner party a festive sense of abundance. Just remember, for charcuterie boards, the quality of the ingredients is paramount!

What Drink Goes With Charcuterie Boards?

Once you have a word-class charcuterie board, it’s time to complement it with the right drinks. Food and drinks are two sides of the same coin — you just can’t have one without the other.

What’s the best drink for charcuterie? That’s red wine, of course. The tannins in the wine cut through the fat in cured ham, cheese and sausages, making both the food and the wine taste better. And although red wine is a solid choice for your charcuterie party, you should also consider full-bodied white wine, like Chardonnay, and other tasty drinks like ales and cider.

The truth is, you need not be picky when choosing drinks for a dinner party; it’s the company that matters, and the atmosphere, of course. Put on some music, dim the lights, serve your charcuterie board and your favorite drinks. There’s no doubt your guests will have a wonderful time.

Yes, charcuterie might be as old as time, but it’s still trendy, and we’re talking about a delicious trend indeed! Enjoy your favorite cured meats, cheese and wine, but also the company of good friends. That’s what makes this type of get-together so special.

Forget About Store-Bought Charcuterie Boards!

Now that you know how to make a charcuterie board based on fusion cuisine principles, you can now forget about purchasing ready-made boards. After all, choosing every element thoughtfully is a fun way of sharing the result with your loved ones.

Enjoy charcuterie boards on every occasion. Make the tasty finger food part of your life, and you’ll become a better host. Charcuterie boards are convenient, attractive and versatile; there’s no better food for parties! Now, we’d love to know, how do you make your charcuterie boards? What makes a good charcuterie board for you?

Smoked Turkey Breast with Dill
%94Turkish

Smoked Turkey Breast with Dill

This recipe may seem different or even weird, but it truly is an amazing one. You can either have this as a side dish on breakfast with eggs, or you can...

Chocolate Covered Pretzels
%96German

Chocolate Covered Pretzels

Chocolate Covered Pretzel crackers are a delicious snack for those who love the salty-sweet balance. These crunchy crackers are super easy to make at home.If...

Cheese Fondue
%85European

Cheese Fondue

Classic Cheese Fondue is an excellent starter dish that can be prepared with Swiss cheese and other cheeses. It is very easy to make this delicious Swiss...

Homemade Mascarpone Cheese
%90Italian

Homemade Mascarpone Cheese

A base of cream is the distinctive ingredient which makes mascarpone superior to any other form of cream cheese. The fat within the soft, milky-white cream...

Ciabatta Bread
%80Italian

Ciabatta Bread

Ciabatta Bread is one of the recipes of Italian cuisine. This Italian loaf can be served in many delicious recipes, from soups to salads.You can have this...

Pickled Cucumbers
%87Middle Eastern

Pickled Cucumbers

Don't you want to know the benefits of pickled cucumbers for your health?Regulates digestion.It is a powerful antioxidant.Lowers blood pressure.It provides...

Related Posts

The Mediterranean Diet

The Mediterranean Diet

The Mediterranean diet has long been lauded for its superb results, and how impressively...

Top 10 Best Coffee Shops in The World

Top 10 Best Coffee Shops in The World

Are you someone who loves travelling around while being on the lookout for the greatest...

Different Types of Cheeses

Different Types of Cheeses

The cheeses can be grouped by type of milk, fat content, texture, curd cheese processing...

Types of Flours

Types of Flours

We’ve all been there in the grocery store: looking at all the different flours...

How to Cut Onions without Crying

How to Cut Onions without Crying

Cutting onions can be a nightmare, but by keeping a few top tips in mind, you’ll...

How To Brew Your Chemex Coffee Every Morning

How To Brew Your Chemex Coffee Every Morning

Coffee is truly the liquid that makes the world go round. We, for one, know that...

Shop Cookware on Amazon