How To Cut Sweet Potato Fries?
It's very easy to prepare thin-sliced sweet potatoes. Here are the steps:
First, peel the skins of the potatoes with the help of a knife or peeler. Roll the potato on the cutting board to find the flattest side. Place the potato vertically on the cutting board and cut into thin slices. Then cut ½ inch wide sticks from each slice. Make sure each piece is equal. Repeat this process for all potato matchsticks.
If you want to cut potatoes as wedges, cut each potato in half. Place the flat side of each piece on the cutting board. Cut the potato into 1 inch thick slices. If you want thicker slices, cut the potato in half horizontally.
How To Season Sweet Potato Fries?
Sweet potatoes go well with many spices. In order to provide the sweet-salty balance, one or more of the ingredients such as hot pepper, garlic, ginger, coriander, thyme can be used together with cinnamon, sugar, honey, and nutmeg. You can also flavor it with ingredients such as lime and pineapple.
What To Serve With Sweet Potato Fries?
Here are our delicious recipes that you can serve with Sweet Potato Fries: