Green Beans with Olive Oil

Ingredients

• 2 pounds of green bean
• 1/2 olive oil
• 1/2 sunflower oil
• 4 tomato
• 1 onion
• 3 cloves of garlic
• 1/2 tablespoon of salt
• 2 cubes of granulated sugar
• 2 cups of water

Directions

1. Wash the green beans. Remove the string and cut them in half lengthy and largely.
2. Wash and grate tomatoes.
3. Put oil in the pan. Add the onion and garlic. Then, saute. Add tomatoes and fry. Add salt and granulated sugar together with the beans and continue to roast..
4. Pour hot water over it and cook until the beans soften. Coll in the pan and serve.