Grilled Lemon Chicken

Ingredients

• 4 breast of chicken meat
• 3 cups of olive oil
• 2 lemon
• 4 cloves of garlic
• 3 sprigs of fresh oregano
• 1 green olive
• 1 teaspoon of salt
• 1 teaspoon of black pepper

Directions

1. Switch on the grill portion of the oven.
2. Put the chicken breast in a bowl, sprinkle with oil, plenty of salt and black pepper. Place on a baking tray; Let stand for at least 30-45 minutes at room temperature.
3. Slice 1 lemon finely. Place half of the lemon slices in a small bowl. Add garlic and 1 tbsp olive oil. Sprinkle with salt and black pepper. Separate the remaining lemon slices for service. Divide the remaining lemon in half and squeeze the juice into a small bowl. Set aside.
4. Rub the chicken with 2 tbsp oil. Fry the greasy lemon slices on the grill.
5. Cook the chicken on the grill for 15-20 minutes. Turn the chicken upside down and fry the other side. Put to a cutting board and wait to serve for 10-15 minutes, garnish with fresh oregano.