Lamb Shish Kebab
November 15, 2019
With the marination process, the meat becomes soft, tender and delicious. This will be an amazing dish for your barbecue parties.
Difficulty Medium
Servings 4-6 people
Preparation 60 mins
Cooking 12 mins
Total 72 mins
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Ingredients
- 1 pound of stew meat
- 1 portion of meat marinated sauce
Directions
- Cut the meat into cubes
- Mix all the sauce ingredients in a bowl and add the meat. Marinate for at least an hour.
- Put the marinated meat on the skewers.
- Cook on a barbecue or grill for 10–12 minutes under a hot grill.
Meat Marinade Sauce Recipe

Meat Marinade Sauce Ingredients
- 1 tablespoon of tomato paste
- 3 tablespoons of sunflower oil
- 1,5 tablespoon of plain yogurt
- 2 teaspoons of chili flakes
- 2 teaspoons of black pepper
- 2 cloves of garlic
- 2 teaspoons of salt
- 1/2 club soda
- 1 sprig of rosemary
- 1 sprig of fresh oregano
- 1/2 tablespoon of pepper paste
Meat Marinade Sauce Directions
Nutrition Facts
Serving Size 1 Lamb Shish Kebab
Serves 4-6
Amount Per Serving
Calories349
% Daily Value*
Cholesterol 99 mg33%
Sodium 1050 mg45.7%
Potassium 425 mg9%
Protein 31.4 g62.8%
Total Fat 21.1 g27.1%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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