Avocado Pizza

Name: Avocado Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 5
Cuisine: American
Ingredients: 1 portion of pizza dough; 1 avocado; 1 cup of boiled chickpea; 4 cloves of garlic; 1 teaspoon of oregano; 1 teaspoon of black pepper; 1 teaspoon of salt; 1 tablespoon of olive oil; 1 cup of shredded mozzarella cheese

Are you ready for a unique pizza that won't disappoint you? This healthy and practical Avocado Pizza recipe will allow you to have an enjoyable dinner. You should make this perfect pizza for your loved ones right away.

American / From The Oven

June 16, 2022

Avocado Pizza is ideal for vegetarians or those looking for a healthy pizza alternative. All you need to make this easy recipe is avocado and pizza dough. Flavor it with different vegetables and spices.

Try this avocado pizza recipe for a practical and healthy dinner. Enjoy a hearty snack with these fresh vegetables.

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Recipe Contents

Equipments Tips Ingredients Directions Nutrition

Difficulty Medium

Servings 4-6 people

Preparation 10 mins

Cooking 30 mins

Total 40 mins

Equipment for this recipe

Chef Knife

Frying Pan

Baking Set

Cutting Board

Tips

Use fresh avocado. Peel and slice the avocado. Check out our "How to Cut Avocado?" post.
Put the dough in a pan or on parchment paper to get a crispy crust.
You can buy ready-made boiled chickpeas or boil them yourself at home.
You can add vegetables such as tomato, mushroom or peppers for this recipe.
You can use parmesan cheese or any type of cheese instead of mozzarella cheese. Check out our "Best Cheeses for Pizza" post before making a selection.

Ingredients

1 avocado
1 cup of boiled chickpea
4 cloves of garlic
1 teaspoon of oregano
1 teaspoon of black pepper
1 teaspoon of salt
1 tablespoon of olive oil
1 cup of shredded mozzarella cheese
1 portion of pizza dough

Directions

Preheat the oven to 450 °F.
Mix the spices, salt, pepper, olive oil, chickpeas and garlic and cook them in a pan for 15 minutes until the chickpeas are browned.
Once the mix is cooked, place them on the pizza dough.
Add the shredded mozzarella cheese on top.
Slice the avocados and put them on top of the pizza evenly.
Put the pizza in the oven for about 10-12 minutes, until it gets golden brown.
Serve it immediately.

Pizza Dough Recipe

Pizza Dough Ingredients

2 pounds of flour
1 pack of dry yeast
1 tablespoon of granulated sugar
1 tablespoon of salt
4 tablespoons of olive oil
1 egg
22 fluid ounces of warm water

Pizza Dough Directions

Melt sugar and yeast in warm water.

Add olive oil, eggs, and salt.

Slowly add flour and mix.

Knead the dough until it is soft and does not stick to the hand.

In a bowl, leave the dough for 30 minutes to ferment.

Spread flour on a large tray, divide it into 6 equal parts and place them on the tray with some distance in between. Keep in mind that the doughs will become larger as they ferment.

Cover the tray with plastic wrap and let it rest for 4 hours to ferment again.

Your pizza dough is ready, you can make delicious pizzas by adding your favorite toppings.

Nutrition Facts

Serving Size 1 Avocado Pizza

Serves 4-6

Amount Per Serving

Calories273

% Daily Value*

Cholesterol 3 mg1%

Sodium 512 mg22.3%

Potassium 565 mg12%

Protein 10.3 g20.6%

Total Fat 14.1 g18.1%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

What To Serve with Avocado Pizza?

Here are our delicious recipes that you can serve with Avocado Pizza:

How To Store Avocado Pizza?

To store homemade avocado pizza, let it cool completely. Then wrap it in cling film or aluminum foil. Store it in an airtight container in the refrigerator for several days.

It is not recommended to freeze avocado pizza. Avocados can darken when frozen. This can spoil the taste of the pizza.

Recipe byPetite Gourmets