Cheese Omlette

August 4, 2019

A delicious and easy to make breakfast dish. It has lots of protein, and great for sports enthusiasts.

Cheese OmlettePhoto By Canva
Taste Score: %91
Difficulty Easy
Servings 4 people
Preparation 5 mins
Cooking 10 mins
Total 15 mins

Ingredients

Directions

  1. Grate the cheese in a bowl. Add eggs, chopped parsley, milk and mix.
  2. Put the oil in the pan and heat it. Pour the mixture into the pan. Ensure that it spreads evenly. Cover and cook at a high temperature.
  3. When the bottom is cooked, turn it over and cook the other side.
Nutrition Facts
Serving Size 1 Cheese Omlette
Serves 4
Amount Per Serving
Calories139
% Daily Value*
Cholesterol 128 mg42.7%
Sodium 121 mg5.3%
Potassium 82 mg1.7%
Protein 6 g12%
Total Fat 12.3 g15.8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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