Flatbread with Green Olives and Ground Beef
TurkishDifficulty Medium
Servings 4-6 people
Preperation 20 mins
Cooking 40 mins
Total 60 mins
Tips
- If you can't make the dough yourself, you can go to a pizza shop with the mix and have them cook it in a wood fire oven for a better result.
Ingredients
- 3 tablespoons of olive oil
- 3 tablespoons of butter
- 10 ounces of ground beef
- 2 capia pepper
- 2 green pepper
- 3 onion
- 3 grated tomato
- 5 cloves of garlic
- 1 sprig of parsley
- 10 ounces of green olive
- Some chili flakes
- Some black pepper
- Some salt
- Enough amount of dough
Directions
- Onion, garlic, pepper are chopped very small.
- Heat the oven to 180 ° C.
- Heat olive oil and butter. Add the meat and cook. After cooking, add onions, garlic and pepper. Add paprika, pepper and salt. Grate the tomato on top and keep cooking.
- Pass the olive through a mixer.
- Add olives and parsley and mix. Leave to cool.
- Roll the dough into pita bread shape. Put the ingredients in the middle, curl the edges. Bake in the oven.
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