What Is Tofu Scramble?
Scrambled Tofu or Tofu Scramble is a breakfast dish that is a vegan version of scrambled eggs. This recipe uses tofu instead of eggs. Eggy tofu is completely vegan. Vegan Tofu Scrambled recipe is ideal for those who love tofu and those on a vegan diet.
Tofu is made with pressed tofu. It is usually square or rectangular and is white in color. Vegan tofu can be cooked in many ways. It is an ideal food for a healthy breakfast.
For more on tofu, check out our post "What is Tofu?".
What Kind of Tofu Should Be Used for Tofu Scramble?
The texture of scrambled tofu is similar to a scrambled egg or omelet. Firm or extra firm tofu is ideal for obtaining the texture of an omelet. In addition, silken tofu can also be used. However, this type of tofu will disintegrate more quickly when pan-fried. Firm tofu is often used to scramble tofu, which is soft on the inside and golden on the outside. It gives an eggy flavor also.
What To Serve with Tofu Scramble?
Vegan Tofu Scramble is versatile. This tofu recipe is best served hot. You can add sliced avocado, chopped parsley, or sauce on top. It can be served with fresh vegetables, toast, or fruit. It also pairs perfectly with vegan pancakes, crepes, coffee, or juice.
Here are our delicious recipes that you can serve with Tofu Scramble:
- Avocado Toast
- Baked Sweet Potato Fries
- Homemade Banana Bread
- Vegan Waffle
- Pico de Gallo
- Pineapple Salsa
- Sauteed Mushrooms
- Americano Coffee
How to Store Tofu Scramble?
Tofu Scramble is great for breakfast. Leftover tofu can be stored in the refrigerator or freezer. If you have used sauce in the recipe, take care to consume it immediately. Do not freeze it. You can also prepare this recipe ahead of time.
How Long Does Tofu Scramble Last in the Refrigerator? Leftover scrambled tofu can be stored in an airtight container in the refrigerator for up to 3-4 days. Before consuming, you can reheat the tofu in a skillet or in the microwave to restore its texture.
Can Tofu Scramble Be Frozen? Yes. You can store this vegan recipe in the freezer for up to 2 months. To freeze, allow the scrambled tofu to cool completely. Then you can store it in the freezer container or ziplock bags.
How To Reheat Tofu Scramble? Allow it to thaw in the refrigerator before reheating. Then microwave it for 30 seconds. You can also heat it in a pan if you wish. Add some milk to the pan on low heat. Then add the tofu and reheat, stirring for a few minutes.