Kale Chips

Name: Kale Chips
Prep time: 4 min
Cook time: 5 min
Total time: 9 min
Yield: 6-8 servings
Cuisine: American
Ingredients: 12 leaves kale; 3 tablespoons of olive oil; 1/2 tablespoon of cinnamon; 1/2 tablespoon of brown sugar

American

Snack / 18 May 2020

Vegan diet is defined as a way of life that tries to exclude all forms of animal exploitation and persecution for food, clothing or any other purpose. For these reasons, all animal products, including meat, eggs and dairy products, are avoided in the vegan diet.

It is sometimes difficult to produce snacks for vegan diets. But with some creative thinking, great flavors can be prepared for vegans. This recipe we prepared for you is a great example. This snack, which you can prepare in only 4 minutes and after 5 minutes cooking time, is called kale chips. Let's go ahead and make this delicious and easy snack together. Bon Appetit.

Taste Score: %90

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<a href="https://www.petitegourmets.com/recipes/kale-chips"><p style="margin: 0 0 6px;"><img style="width: 14px; padding: 0 4px 0 0;" src="https://d2lswn7b0fl4u2.cloudfront.net/assets/icons/pg-round-favicon.ico" />Kale Chips</p><img style="display: block; width: 100%;" src="https://d2lswn7b0fl4u2.cloudfront.net/photos/pg-cabbage-chips-1589800580.png" alt="Kale Chips" /><p style="padding: 6px 0 12px;">In the first stage of preparation, cut the stems of the kale. Mix olive oil, cinnamon and brown sugar. After this process, you can add some salt according to your taste. Cut the kale leaves into thick strips and mix them with the sauce. Place it on a baking tray in the next step and bake in the oven... - <strong>Show More</strong></p></a>

Difficulty Easy

Servings 6-8 people

Preperation 4 mins

Cooking 5 mins

Total 9 mins