Chicken Salad with Green Beans

Name: Chicken Salad with Green Beans
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Cuisine: European
Ingredients: 2 chicken meat; 1 lemon; 2 tablespoons of mustard; 6 tablespoons of olive oil; 0.6 pound of green bean; 1 cup of basil; 1/2 bunch of lettuce; 4 sprigs of scallion; 1 bunch of radish; 1 cup of pickled peppers; 1 teaspoon of salt; 1 teaspoon of black pepper; 1 avocado

European

Salad / 16 September 2019

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Taste Score: %90

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<a href="https://www.petitegourmets.com/recipes/chicken-salad-with-green-beans"><p style="margin: 0 0 6px;"><img style="width: 14px; padding: 0 4px 0 0;" src="https://d2lswn7b0fl4u2.cloudfront.net/assets/icons/pg-round-favicon.ico" />Chicken Salad with Green Beans</p><img style="display: block; width: 100%;" src="https://d2lswn7b0fl4u2.cloudfront.net/photos/pg-recipes-yesil-fasulyeli-tavuk-salatasi-1566222194913.jpg" alt="Chicken Salad with Green Beans" /><p style="padding: 6px 0 12px;">Boil the chickens in a large saucepan with a little salt and boil for 15 minutes with the saucepan closed. Let it rest for 10 minutes after being boiled. Squeeze half a lemon into a separate cup, add mustard and beat. Add oil slowly and continue to beat. Sprinkle with salt and black pepper. - <strong>Show More</strong></p></a>

Difficulty Medium

Servings 4 people

Preperation 20 mins

Cooking 20 mins

Total 40 mins

Ingredients

2chicken meat
1lemon
2tablespoons ofmustard
6tablespoons ofolive oil
0.6pound ofgreen bean
1cup ofbasil
1/2bunch oflettuce
4sprigs ofscallion
1bunch ofradish
1cup ofpickled peppers
1teaspoon ofsalt
1teaspoon ofblack pepper
1avocado

Directions

Boil the chickens in a large saucepan with a little salt and boil for 15 minutes with the saucepan closed. Let it rest for 10 minutes after being boiled.
Squeeze half a lemon into a separate cup, add mustard and beat. Add oil slowly and continue to beat. Sprinkle with salt and black pepper.