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Search Results - cheese

Recipes (364)
Posts (107)
Ingredients (26)
Cheese Omelette

Cheese Omelette

French

Although omelets are a popular breakfast dish, they are a practical and satisfying meal that you can prepare at any time of the day. How about making a restaurant-quality omelet at home with this French omelet?Try this cheese omelet recipe made with scrambled eggs, cheese, and fresh herbs. Enjoy a quick...

Cheese Straws

Cheese Straws

South American

Elevate your snack game with these homemade cheese straws. It is a perfect blend of crispy, cheesy goodness that's sure to delight your taste buds! Whether you're hosting a party, looking for a savory treat to pair with wine, or just in the mood for something delicious, these cheese straws have got you...

Cheese Blintzes

Cheese Blintzes

European

This Cheese Blintz recipe is crêpe with creamy ricotta cheese. Every bite is a symphony of textures – the crisp snap of the crêpe yielding to the smooth richness of the filling, all dusted with a touch of fragrant cinnamon. This isn't just a breakfast dish; it's a celebration of comfort, a taste...

Cheese Souffle

Cheese Souffle

French

The golden and fluffy cheese soufflé is the perfect combination of cheese, eggs, and bechamel sauce. This French savory soufflé dish can be made with a variety of cheeses.If you haven't made a soufflé before, prepare the ingredients right away and try this recipe. Serve this easy-to-make and delicious...

Cheese Fondue

Cheese Fondue

European

Classic Cheese Fondue is an excellent starter dish that can be prepared with Swiss cheese and other cheeses. It is very easy to make this delicious Swiss fondue recipe.Try this mouthwatering cheese fondue recipe now that you can serve with crusty bread, steamed vegetables or chicken. Make the fondue...

Quark Cheese Salad

Quark Cheese Salad

French

Prepare a healthy meal with this recipe that reflects the flavor of yogurt and cottage cheese. Combine the soft and light taste of quark cheese with greens and grapefruit.Quark cheese, which is an alternative to fatty cheeses or yogurts for dieters, is a kind of curd cheese. It has a thick and creamy...

Grilled Cheese Sandwich

Grilled Cheese Sandwich

American

Today everyone is fond of cheese, it's one’s go to comfort food. And having Cheese with bread veggies is just like cherry on cake. Eating the best Grilled Cheese Sandwich can make your day much better. Every bite has a perfectly blended taste of the crunchy crust of bread along with vegetables, sauces...

White Cheese Chicken

White Cheese Chicken

American

It is one of the most delicious chicken meals. It leaves an unforgettable taste with its filling and spices. This chicken recipe is perfect for a special occasion or weeknight dinner.Enjoy this cheese-stuffed chicken dish in the comfort of your own home. Bon Appetit.

Blueberry Cheesecake Bars

Blueberry Cheesecake Bars

American

Embark on a journey of decadence with these Blueberry Cheesecake Bars, a delightful dessert that combines the rich, creamy texture of cheesecake with the vibrant, sweet taste of blueberries. Perfect for any occasion, these bars are easy to make and guarantee to leave your taste buds dancing with joy....

Pumpkin Cheesecake

Pumpkin Cheesecake

American

Experience the cozy flavors of fall with our Spiced Pumpkin Cheesecake. This delectable dessert recipe brings together the richness of cheesecake and the comforting taste of pumpkin pie. It’s a perfect dessert that is sure to impress at any fall gathering or cozy family dinner.Imagine a velvety pumpkin-infused...

Pimento Cheese

Pimento Cheese

South American

Pimento cheese, often referred to as the "caviar of the South", is a creamy, tangy, and slightly spicy spread that has graced Southern tables for generations. With its delightful combination of sharp cheddar, mayonnaise, and the distinct flavor of pimentos, it's no wonder this spread has captured the...

Philly Cheesesteak

Philly Cheesesteak

American

Philadelphia is famous for the Liberty Bell, Rocky and, most significantly, the Philly cheesesteak. A simple sandwich invented by Pat and Harry Olivieri in 1930 at their family hot-dog stand in South PhiladelphiaThe Philly cheesesteak recipe began modestly, one day Pat fancied some variety to his usual...

Sopapilla Cheesecake

Sopapilla Cheesecake

American

Merging the airy crispness of traditional sopapillas with the rich, velvety texture of cheesecake, our Sopapilla Cheesecake is the dessert you never knew you needed. With layers of flaky pastry, creamy filling, and a hint of cinnamon, this dish offers a delightful surprise with every bite. Ready to impress...

Walnut Cream Cheese

Walnut Cream Cheese

Turkish

One of the colorful areas of Turkish cuisine is appetizers. Appetizers that vary according to the region are among the most popular varieties of tables. Walnut cream cheese is one of the flavors you should definitely take into your appetizer culture. This appetizer, which can be included in many tableware...

Mac and Cheese with Peanuts

Mac And Cheese With Peanuts

Italian

Pasta is loved globally, ranging from student dorms to upscale restaurants. It is a popular food, which has different recipes in different geographies, and it is on millions of tables every day. Of course, it is possible to come across various forms of pasta in every cuisine. In this recipe, you will...

Pecan Pie Cheesecake

Pecan Pie Cheesecake

South American

This Pecan Cheesecake recipe is a delicious cheesecake with buttery, crumbly crust with toasted pecans, a creamy, melt-in-your-mouth cheesecake filling. This isn't just a cheesecake; it's an ode to autumn, a celebration of the season's bounty, and a testament to the magic that unfolds when humble ingredients...

Key Lime Cheesecake

Key Lime Cheesecake

American

Key Lime Cheesecake is a combination of lemon pie and classic cheesecake flavors. It is a perfect dessert for summer with its creamy texture and refreshing taste.It has the perfect balance between sweet and sour, with fresh sweet lemon juice and graham cracker crust. If you like lemon desserts, try this...

New York Cheesecake

New York Cheesecake

American

New York Cheesecake is a cheesecake known for its rich, creamy texture and tangy flavor that comes from cream cheese and sour cream. This dessert, which is popular in many parts of the world, is often served on special occasions and celebrations.Try this creamy and smooth cheesecake recipe. you will...

Homemade Chili Cheese Fries

Homemade Chili Cheese Fries

American

Craving something indulgent, savory, and utterly delicious? Look no further than this homemade Chili Cheese Fries recipe! These are crispy, golden fries generously coated with hearty chili and topped with a rich layer of melted cheese. Indulge in the ultimate comfort food with our mouth-watering Chili...

Homemade Mascarpone Cheese

Homemade Mascarpone Cheese

Italian

A base of cream is the distinctive ingredient which makes mascarpone superior to any other form of cream cheese. The fat within the soft, milky-white cream creates the outstanding richness, smoothness and sweetness which mascarpone is known for, ranging between 35-40% fat content. Cream is brought to...

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Best Cheeses for Pizza

Best Cheeses For Pizza

There are lots of things to consider when picking cheese for your pizza, which can be quite odd - a lot of the time you might simply opt for flavor, and then not consider anything else. We get that, but think about it: you need to question how well the cheese will melt, and how it will react to other...

Best Cheese for Cheeseburgers

Best Cheese For Cheeseburgers

When it comes to cheeseburgers, the cheese is a crucial element that can elevate the flavor and texture of the patty. The right cheese can add a creamy and melty component that takes a simple burger to new heights of deliciousness. In this article, we will explore the best cheese options for cheeseburgers,...

Different Types of Cheeses

Different Types Of Cheeses

Cheese contains vitamins A, B and E. It is rich in phosphorus, calcium and protein. Cheeses can be grouped by type of milk, fat content, texture, curd cheese processing temperature and ripening time. Thus, a wide range of cheese is offered to the consumer. According to the milk type, there is cow cheese,...

How To Store Cheesecake: A Comprehensive Guide

How To Store Cheesecake: A Comprehensive Guide

Cheesecake, with its creamy texture and delightful flavor, is a favorite dessert for many. But whether you've made it from scratch or bought it from a store, the question remains: how do you store it correctly to maintain its lusciousness? This article will guide you through the dos and don'ts of storing...

How To Make A Cheese Board?

How To Make A Cheese Board?

How To Make A Cheese Board?Creating a cheese board is an art form that involves more than just throwing some cheeses and crackers on a plate. It's about creating a balanced blend of flavors and textures that complement each other. Here's how to make a cheese board that will impress your guests and satisfy...

What Is Levain?

What Is Levain?

If you’re into making bread, you’ve probably heard about dough starters, cultured yeast that bring plain flour and water to life. Well, one of the most exciting is the levain starter. Let’s explore this lesser-known bread starter and learn how to use it to make better bread. This is all you need...

Christmas Brunch Ideas

Christmas Brunch Ideas

The holiday season is a time of joy, celebration, and, of course, delicious food. A Christmas brunch is a perfect way to gather your loved ones around the table and enjoy the festive season. Whether you're looking for something traditional, unique, or easy-to-prepare, these Christmas brunch ideas will...

Traditional Italian Food

Traditional Italian Food

Italian food is known worldwide. In fact, it’s the most prominent cuisine in the world! Everyone loves Italian food, but some dishes are more influential than others — some are legendary! Here are the 10 traditional Italian foods you have to try. They’ll surely become some of your favorite meals....

The Ultimate Guide To The 10 Best High-Fiber Vegetables

The Ultimate Guide To The 10 Best High-Fiber Vegetables

Fiber, the unsung hero of a balanced diet, plays a vital role in promoting good health. Consuming a diet rich in high-fiber vegetables can improve digestion, help control weight, lower the risk of heart disease and diabetes, and even play a role in supporting mental health. With such impressive benefits,...

Mexican Spice Annatto (Achiote)

Mexican Spice Annatto (Achiote)

Market culture in Mexico remains a prominent way of life, full of fresh produce, seasoning, and fruit and vegetables.Punchy with flavor, fresh zing from citrus fruits, and slow-cooked layered mole giving smooth yet complex flavors. Mexican food can be crafted quickly like guacamole or ceviche or slowly,...

Types of Pumpkins & Uses

Types Of Pumpkins & Uses

Pumpkins are an all-American-fruit that we all enjoy during the holiday season. Pumpkins, though, come in all shapes and sizes. And although they’re all wonderful, they all have different uses.These are the ten best types of pumpkins. Get to know them and add them to your cooking! There’s nothing...

What Is Sweetened Condensed Milk?

What Is Sweetened Condensed Milk?

Sweetened condensed condensed milk is one of the tastiest dairy products out there. Well, now learn all there is about it, including how to use it and even how to make caramel sauce! Here’s all you need to know about condensed milk. Condensed Milk, Your Go-to GuideCondensed milk, which is also known...

Strengthen Your Immune System Against Coronavirus

Strengthen Your Immune System Against Coronavirus

What is coronovirus?Coronaviruses are a large family of viruses that can cause disease. In humans, several coronaviruses are known to cause respiratory infections, from colds to more severe diseases. The most recently discovered type of coronavirus causes COVID-19 disease.What are the symptoms of COVID-19...

The Best Italian Restaurants

The Best Italian Restaurants

The Italian cuisine is crowd-pleasing; it's comforting, rewarding, and more often than not plentiful. Parmesan cheese infusing sauces and pasta with its salty flavor, the seafood and the wine. Together with impeccable service, what's not to love?Then there's also modern Italian food with creative yet...

5 World Famous Traditional Cocktails

5 World Famous Traditional Cocktails

There are interesting drinks that have become part of the culture in different parts of the world. We have compiled for you drinks that will attract your attention with their contents. Pisco Sour - PeruPhoto By CanvaImagine a cocktail! It contains pisco, bitter, lemon juice essential liquor and egg whites....

Best Breakfast Sandwiches

Best Breakfast Sandwiches

Breakfast is often called the most important meal of the day, and for a good reason. It kick-starts your metabolism, provides you with the energy needed to get through the morning, and can even influence your mood and productivity. One of the most beloved breakfast options worldwide is the breakfast...

The Fascinating World of Fermented Foods

The Fascinating World Of Fermented Foods

Fermentation is one of the oldest food preservation methods known to humankind. But beyond preservation, fermented foods have played a pivotal role in shaping global culinary landscapes and promoting health. Dive into the world of beneficial bacteria, delightful tangs, and traditional dishes as we uncover...

Types of Tortas

Types Of Tortas

Key TakeawaysTortas, a versatile Mexican sandwich, have a rich history and cultural significance.Common ingredients include various meats, cheeses, avocados, and uniquely prepared bread.Highlighted types: Torta de Jamón, Torta de Milanesa, Torta Ahogada, Pambazo, Torta Cubana, Torta de Tamal.Each type...

Best Ways to Keep Your Food Fresh Longer

Best Ways To Keep Your Food Fresh Longer

One of the most important causes of food poisoning is wrong food preservation. If the food is not preserved properly, the bacteria in it can multiply dangerously. Undesirable consequences can occur at the end of careless preservation. So what should we consider when preserving our food? Here are the...

What Are Tamales?

What Are Tamales?

Tamales are one of the most versatile and delicious dishes in the world, and they’re adored by millions of people. The fillings can vary widely, but generally speaking, they’re a dumpling-style filling made with masa dough and stuffed with meat or beans and cheese.Interestingly, they’re steamed...

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Kashari Cheese

Kashari Cheese

Kashari cheese is a hard, yellow cheese type that is obtained from goat, cow or sheep milk. It can trigger allergic reactions or migraine in people who are susceptible to kashari cheeses.

Quark Cheese

Quark Cheese

Quark cheese with its unique taste and lightness is indispensable for many dishes from pastries to salads. It helps to prevent insulin resistance. It strengthens the bones. There are 100 calories in 100 grams of quark cheese.

Ezine Cheese

Ezine Cheese

It is a full-fat cheese type of medium hardness produced in Ezine district of Çanakkale region. Thanks to the milk obtained from the Kaz Mountains, Ezine cheese is delicious. The presence of both oily and aromatic herbs in the region makes the milk of the animals more delicious. Cheese contains a high...

Feta Cheese

Feta Cheese

Fatty white cheese is a pickled cheese that is obtained from unpasteurized sheep, cow or goat milk. If milk cream is added to white cheese, it becomes full fat. There are also spicy, herbal, moldy varieties. It is a source of calcium and phosphorus. It contains vitamins A, D, E, K and B. Feta cheese...

Gruyere Cheese

Gruyere Cheese

Gruyere cheese is a hard Swiss cheese made from cow's milk. It is named after the town of Gruyères in Switzerland. The inside of the cheese is bright yellow, and the crust is dark yellow.It is usually aged for six months or longer. It is smaller and has fewer holes than other Swiss cheeses. It has a...

Provolone Cheese

Provolone Cheese

Provolone is a traditional Italian cheese. It has a rich and velvety flavor. It is made from full-fat cow's milk and has a semi-soft texture. Most varieties are pasteurized and gluten-free. Traditional Provolone cheese may contain the addition of beef yeast. Therefore, it is not suitable for vegetarians.Provolone...

Cottage Cheese

Cottage Cheese

Cottage cheese has a mild flavor. Also known as curd or whey cheese, cottage cheese has lower calories than other cheeses.It is one of the types of cheese frequently preferred by athletes and individuals trying to lose weight healthy. It has a soft and light texture. There are varieties of cottage cheese...

Swiss Cheese

Swiss Cheese

A cheese we are used to seeing in Tom and Jerry: Swiss Emmental Cheese or Swiss Cheese. It is a cheese type originating from Switzerland. It is made from cow's milk. In making Swiss cheese, three different bacteria are mixed with cow's milk. The best known feature of this cheese is that it has hole....

Cotija Cheese

Cotija Cheese

Usually aged cheese made from cow's milk from Cotija, Mexico. It is consumed fresh or aged. Cotija is prepared with raw cow's milk. It is a white and salty cheese. Its consistency is hard.It is also known as Mexican parmesan or Anejo. It is a hard and crumbly cheese like Parmesan. But it is more salty....

Cheddar Cheese

Cheddar Cheese

Cheddar cheese is a slightly sour, fatty cheese. Cheddar got its name from the Cheddar tomb of England. It is an indispensable ingredient in hamburgers, pizza, sauces and many other dishes.

Buche Cheese

Buche Cheese

It is one of the most consumed cheese types in France, known as ''Buche de Chevre'', made from goat's milk. With a soft and creamy center, the cheese melts instantly in the mouth. Buche cheese can be served warm with salad or fruit for dessert.

Mozzarella Cheese

Mozzarella Cheese

It is produced with whole buffalo's milk. It is a southern Italian cheese. It is made from the pasta filata method, which is a technique that is also referred as streched-curd. In 100 grams of Mozarella cheese, there are 280 calories.

Cream Cheese

Cream Cheese

Cream cheese is a soft, fresh cheese with a mild flavor, usually made of milk and cream. 100 grams of it is 342 calories. It contains high vitamin A.

Ricotta Cheese

Ricotta Cheese

Ricotta is a soft cheese. There is little salt in Ricotta cheese, its degradation is fast and quick. If you want to store it for a long time, you should put the ricotta cheese in the freezer. 100 grams of it is 174 calories.

Mascarpone Cheese

Mascarpone Cheese

Italian cheese, known for its heavy and creamy consistency, has a slightly yellowish color. Must be consumed fresh.

Parmesan Cheese

Parmesan Cheese

Production started in Parma, northern Italy. In time, it became popular in the kitchens by announcing its fame all over the world. Parmesan cheese has a very hard structure and light yellow color. Parmesan cheese is made from cow's milk and is not pasteurized. For this reason, it is very rich in elements...

Izmir Tulum Cheese

Izmir Tulum Cheese

Tulum is a Turkish cheese made by goat's milk. There are different types of tulum cheeses from different regions of the country, and this one is from the city of Izmir. It has different texture and taste from the others and it is one of the most popular type of tulum cheese in the country. It is usually...

Red Wine

Red Wine

Red wine is a type of wine made from dark grapes. Usually purple or blue colored grapes are used. Red wine colors can vary from red to brown depending on the grape it is produced.Red wine contains antioxidants. It is thought to help protect heart health when consumed in moderation. Pinot Noir, Merlot,...

Tofu

Tofu

Tofu is a cheese made from soybeans. Also known as soy cheese. It is a frequently used ingredient in Far East cuisines such as Japan, Thailand and China. It does not contain milk and the amount of protein is high.It is a great alternative to meat in vegan and vegetarian recipes. Tofu has a neutral flavor....

Pepperoni

Pepperoni

Pepperoni is a dried spicy salami made from beef and pork. It is known as Italian salami or sausage. Pepperoni is soft, slightly sooty and bright red in color. It is a popular ingredient used especially in pizzas.Pepperoni has a salty, spicy and tangy flavor. It contains ingredients such as paprika,...

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