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Search Results - Pickle

Recipes (74)
Posts (31)
Ingredients (13)
Pickled Cucumbers

Pickled Cucumbers

Middle Eastern

Don't you want to know the benefits of pickled cucumbers for your health?Regulates digestion.It is a powerful antioxidant.Lowers blood pressure.It provides benefits to those who diet by giving a feeling of satiety.

Pickled Ginger (Gari)

Pickled Ginger (Gari)

Japanese

Pickled Ginger (Gari) or Sushi Ginger belongs to Japanese cuisine. It is usually served with sushi or sashimi. The spicy and sweet-sour flavor of pickled ginger is perfect for clearing the palate and enhancing the flavor of the dish.This pickle is readily available at most Asian markets and grocery stores....

Lemon Pickle

Lemon Pickle

Indian

The lemon pickle, an indispensable part of Indian cuisine, is found both on the table and as an appetizer. It is made from firm, juicy lemons, salt, and a blend of spices that come together to create a tangy, salty, and slightly spicy flavor. If you have never tasted or tried it before, you should make...

Mini Hamburgers

Mini Hamburgers

American

Hamburger, a world-famous food, is almost everybody’s favorite when it comes to snack. Although it is a bit high in calories, it can be a delicious choice for occasional getaways. Here you will find a great alternative recipe to America’s most famous food. You can prepare mini burgers with a famous...

Olivier Russian Salad

Olivier Russian Salad

Russian

Cut the potatoes and carrots in cubes. Boil them in a pot. Boil the peas as well. Once everything is boiled, drain the veggies and put them in a bowlDrain the corn you got from the canCut the pickles in cubes and mix it with the corn. Add the boiled vegetables as well and mixAdd mayonnaise and yogurt...

Black Eyed Bean Salad

Black Eyed Bean Salad

Mexican

Black eyed bean is a complete source of potassium. It lowers cholesterol. It is a source of Vitamin A. It is beneficial for the digestive system. It helps to lose weight. It maintains the sugar balance.

The Best Hot Dog

The Best Hot Dog

American

Identified with American cuisine, this snack reflects the unique harmony of sausages and sauces. It is one of the most delicious combinations of ketchup and mustard in particular.If you like to prepare practical meals at home, be sure to try this Hot Dog recipe. You can include it in the lunch menu while...

Tsukemono

Tsukemono

Japanese

In the heart of Japanese cuisine lies a world of preserved delights known as Tsukemono. These pickled vegetables serve as more than just a side dish; they're a celebration of seasons and an art form that has been perfected over centuries. The vibrant colors and tantalizing crunch of Tsukemono enhance...

Kimbap (Korean Sushi Roll)

Kimbap (Korean Sushi Roll)

Korean

Kimbap is a Korean dish that served as the inspiration for sushi. The kimbap dish was developed to be eaten with chopsticks which makes it easier to eat than traditional sushi. It also contains less rice and more vegetables, making kimbap a healthier option to enjoy your favorite fillings without sacrificing...

Century Eggs

Century Eggs

Chinese

Century Eggs are a type of egg prepared by soaking duck eggs in a mixture of salt, lime, and ash. It is also known as "Thousand Year Eggs" or "Preserved Eggs". These dark colored eggs have a creamy and gelatinous consistency.You can prepare these Century Eggs, which you can find in the Chinese market,...

Smash Burgers

Smash Burgers

American

There's something incredibly satisfying about a well-made burger, and our Smash Burgers are no exception. Smash Burgers are bringing a deliciously crispy twist to the world of patties. This recipe takes the humble burger to new heights with its unique cooking method that ensures a juicy, flavorful patty...

Corned Beef Sandwich

Corned Beef Sandwich

American

Corned Beef sandwich is also known as corned beef on rye. This is a Jewish deli breakfast favorite. This delightful, messy dish has won millions of hearts with its juicy corned beef, mustard, pickle, and flavourful Russian dressing combination. Traditionally rye bread slices are used in this recipe instead...

Classic Pastrami Sandwich

Classic Pastrami Sandwich

American

Pastrami Sandwich is one of the popular sandwiches of American cuisine. In the classic recipe, it is made with pastrami, cheese, and coleslaw. There are also versions made with Russian dressing or onions. It can be served hot or cold.A delicious match of pastrami with mustard, cheese and coleslaw in...

Tteokbokki (Spicy Rice Cakes)

Tteokbokki (Spicy Rice Cakes)

Korean

Tteokbokki Crispy Rice is one of the delicious street foods of Korean cuisine. Fried rice puddings and sweet-spicy gochujang sauce are that easy. It's also pretty tasty!This popular snack goes perfectly with eggs and noodles. This is street food that you can easily make when you want a practical snack!...

Quesabirria Tacos

Quesabirria Tacos

Mexican

Quesabirria, a tantalizing blend of succulent meat, melty cheese, and crispy tortilla, has taken the street food scene by storm. Originating from the Mexican state of Jalisco, this dish has quickly gained popularity worldwide for its rich flavors and satisfying textures. Whether you're a seasoned foodie...

Okonomiyaki

Okonomiyaki

Japanese

Okonomiyaki is a popular pancake in Osaka, Japan. Pancakes prepared with flour, eggs, and shredded cabbage are served with various proteins and sauces. The Kansai-style Okonomiyaki is the most well-known variety. However, the recipe may differ depending on the region where it is made.Try this Okonomiyaki...

Chicago-Style Hot Dog

Chicago-Style Hot Dog

American

Unleash your taste buds with the iconic Chicago-style hot dog that is a vibrant symphony of flavors and toppings. This isn't the average hot dog; it's a vibrant combination of flavors and textures that truly embody the spirit of Chicago. From the poppy seed bun to the sport peppers, every element plays...

Steak Tartare

Steak Tartare

French

Beef tartare can be prepared at home with raw beef, egg yolk, capers and mustard. It can be served as a tapas in summer or as a main course.If you love to eat meat, try this Steak Tartare recipe for family dinners. You can make this delicious classic dish at home by using quality and reliable ingredients....

Creamy Cucumber Salad

Creamy Cucumber Salad

American

This summer salad is packed with fresh, crunchy cucumbers and a creamy dressing. With their cool and crisp texture, creamy cucumbers are the perfect way to add some freshness to your meal.This easy recipe can be made with simple ingredients that are already in your kitchen. Enjoy the fresh taste of summer...

Cuban Sandwich (Cubano)

Cuban Sandwich (Cubano)

American

The Cuban Sandwich, also known as the Cubano, is an American sandwich. It is prepared with two kinds of pork, Swiss cheese, pickles, and mustard. This hot sandwich reaches its perfect taste with butter.Try the Homemade Cuban Sandwich Recipe now, which is the perfect option for a delicious and satisfying...

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How To Make Pickles?

How To Make Pickles?

Before the advent of fridges and freezers, people pickled and preserved virtually everything. This means that the process of pickling has been refined time and time again so that it’s just as easy as it is delicious.We’ve got all the information you need to pickle everything you might want, which...

Types of Cucumbers

Types Of Cucumbers

Cucumbers are mostly water, but they’re still delicious. Fresh and firm, this veggie is not only tasty, but versatile. Let’s talk about the different types of cucumbers and how to add them to your kitchen. Cucumbers are extraordinary ways of adding color and nutrition to your meals. What Is Cucumber?Whether...

The Fascinating World of Fermented Foods

The Fascinating World Of Fermented Foods

Fermentation is one of the oldest food preservation methods known to humankind. But beyond preservation, fermented foods have played a pivotal role in shaping global culinary landscapes and promoting health. Dive into the world of beneficial bacteria, delightful tangs, and traditional dishes as we uncover...

Types of Vinegar

Types Of Vinegar

Out there in the culinary world, chefs have been using different types of vinegar for a long time! As well as the types you might know, such as balsamic vinegar or white, and there are more obscure versions, such as rice. In this article, we’re going to demystify the world of vinegar to make sure that...

Types of Tortas

Types Of Tortas

Key TakeawaysTortas, a versatile Mexican sandwich, have a rich history and cultural significance.Common ingredients include various meats, cheeses, avocados, and uniquely prepared bread.Highlighted types: Torta de Jamón, Torta de Milanesa, Torta Ahogada, Pambazo, Torta Cubana, Torta de Tamal.Each type...

Traditional Korean Food

Traditional Korean Food

Korean food is insanely popular right now, and it's because the world is just discovering the country's varied flavors, colorful meals and spicy traditional food.Here are ten Korean food items and meals to open your eyes to a world of flavor. Korean food is varied, and it's crowd-pleasing and delicious.What...

How To Cook Beets?

How To Cook Beets?

Beetroots are interesting root veggies, like carrots and other earthy bulbs. They have a leafy top and a bulbous and starchy root, and both are edible. Cooking beets, though, is a bit challenging. You can eat beets boiled, roasted and even raw, but how you cook them matters.It is true, cooking beets...

Traditional Indian Food

Traditional Indian Food

Indian food is amongst the trendiest cuisines worldwide; everyone loves a good Indian meal. Spicy cuisine can be intimidating as well, so here is a great place to start: There are 10 traditional Indian food specialties that will show you what the exotic cuisine is all about. Indian food is not only exciting;...

Traditional American Food

Traditional American Food

American food looks different depending on where you're from, as there are hundreds of local specialties around the country. Still, some American food items are known and loved by everyone. These are the most famous American food items that say "USA" loud and clear. We bet you’ve tried them all!What...

Types of Breakfast

Types Of Breakfast

Enjoying a hearty and healthy breakfast is a great way to be active all day. There’s no doubt breakfast is the most important meal of the day. But what are the types of breakfasts? Here are some of the most exciting types of breakfast around the world. All worthy of trying out. Which type of breakfast...

Best Thai Restaurants In The US

Best Thai Restaurants In The US

There are a number of things that make a great Thai restaurant - heat, great ingredients, great noodles to name a few. If you’re in the US, you might be willing to travel a way for the best Thai Cuisine places in the country, so let’s run down a list of which ones are the best.Lers Ros, San FranciscoWithin...

Guide To Cooking Hot Dogs

Guide To Cooking Hot Dogs

In the realm of comfort food, hot dogs stand as a timeless classic, adored by both children and adults alike. Whether it's a backyard barbecue, a game-day feast, or a quick and easy meal, hot dogs never seem to disappoint. However, there's more to cooking hot dogs than simply tossing them onto a grill....

What is Tofu?

What Is Tofu?

Tofu is becoming increasingly popular; it’s versatile, has a fantastic creamy texture and the most interesting of tastes. Still, the Asian staple is often misunderstood — there’s so much to learn about the unique plant-based protein! Here’s all you wanted to know about the silken tofu. We promise...

Types of Culinary Herbs

Types Of Culinary Herbs

The different types of culinary herbs are easy to use in the kitchen, and they can enhance your meals massively. Cooking herbs is fun; they’re aromatic and so tasty! Cooking herbs are great for enhancing your cooking. Still, with so many types of herbs out there, how to choose? Here’s what you need...

Traditional Japanese Food

Traditional Japanese Food

Japanese food enjoys global fame, and you surely know why — the fluffy steamed rice, the fresh fish, the seaweed and mushrooms. There’s something on the Japanese menu for everyone. Japanese cooking is immensely popular!Still, Japanese food is more varied than everyone thinks — it’s definitely...

How To Make A Cheese Board?

How To Make A Cheese Board?

How To Make A Cheese Board?Creating a cheese board is an art form that involves more than just throwing some cheeses and crackers on a plate. It's about creating a balanced blend of flavors and textures that complement each other. Here's how to make a cheese board that will impress your guests and satisfy...

Best Vegetarian Dinners

Best Vegetarian Dinners

The shift towards vegetarianism has taken the culinary world by storm. With a rising interest in plant-based diets, chefs and home cooks alike are on a quest to craft the most delicious and fulfilling vegetarian dinners. For those contemplating vegetarianism or merely looking to incorporate more plant-based...

Types of Sweet Peppers

Types Of Sweet Peppers

Sweet peppers are just that — non-spicy peppers. That doesn’t mean the veggies aren’t exciting! In fact, sweet peppers might just be the ingredient you were looking for.Sweet peppers are easy to add to your cooking, but they’re not all the same, and knowing a bit about them is a great idea. Let’s...

What Is The Difference Between Afternoon Tea and High Tea?

What Is The Difference Between Afternoon Tea And High Tea?

Tea drinking is an integral part of British culture, synonymous with elegance and sophistication. But did you know that there's a distinct difference between Afternoon Tea and High Tea? These two traditions are often confused, though they have different origins, menus, and times of day for serving. Today...

What Are Capers?

What Are Capers?

Capers are amongst the most exciting tiny foods in the world, the green flower buds are addictively tasty, and they’re exceptionally versatile too! Here are all your questions about capers and caperberries answered. Yes, capers are more exciting than you think!Learn all there is about the capers food...

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Pickled Gherkins

Pickled Gherkins

Since pickles contain high amounts of sodium; Those with high blood pressure, diabetes, kidney failure and stomach diseases should eat carefully. Accelerates metabolism. It's good for indigestion. It is protective against cardiovascular diseases. Strengthens immunity.

Pickle Juice

Pickle Juice

Pickles made in winter and consumed all year are a source of probiotics. It increases body resistance, regulates blood sugar. The antioxidant source of pickle juice helps the body cleanse from toxins.

Pickled Peppers

Pickled Peppers

Pickled pepper is one of the most preferred pickles. It is quite easy to make, you can also do it at home. It is usually obtained by soaking herbs and spices, including vinegar, black pepper, coriander, dill, and bay leaf, in brine.

Dill Pickle Relish

Dill Pickle Relish

Pickle relish is a cooked and pickled product made from chopped vegetables, fruits, pickles or herbs. It is generally used as a condiment or sauce. It contains fresh cucumber, onion, turmeric, red pepper, pickled salt, sugar, vinegar and dill seeds.The difference with pickles is that the vegetables and...

Feta Cheese

Feta Cheese

Fatty white cheese is a pickled cheese that is obtained from unpasteurized sheep, cow or goat milk. If milk cream is added to white cheese, it becomes full fat. There are also spicy, herbal, moldy varieties. It is a source of calcium and phosphorus. It contains vitamins A, D, E, K and B. Feta cheese...

Shallot

Shallot

Shallots are a member of the allium family, like onions, garlic, and chives. It is thought to have come from Central or Southeast Asia. The aroma of shallot is lighter and more delicate than regular onion. However, it can be used as a substitute for yellow onions in cooking.Shallots are used in many...

Vinegar

Vinegar

Vinegar is used to flavor meals, salads, and pickles. It comes in many different types. Like mint vinegar, apple cider vinegar, pomegranate vinegar, grape vinegar. The most known and used varieties are apple cider vinegar and grape vinegar. Vinegar containing vitamins A, B1, B2, B6, C and E; It is also...

Corned Beef

Corned Beef

Corned beef or pickled beef is salt cured meat. Beef is treated with coarse rock salt. Usually, brisket is used as a meat.Corned beef is rich in vitamins and proteins such as B12 and iron. It is high in fat and sodium.The brine process softens the beef. This meat can be easily sliced. Corned beef is...

White Wine Vinegar

White Wine Vinegar

White wine vinegar is made from white grapes produced for white wine. Wine is processed chemically and vinegar is produced. White wine vinegar is used in food and cleaning areas. Thanks to its antibacterial properties, it helps to expel harmful substances in the body. It may contain low amounts of alcohol.There...

Onion Powder

Onion Powder

Onion powder is a spice derived from onions. Onion powder is formed as a result of drying and grinding fresh onions. Dried onion powder contains more intense aroma than fresh onion.It has a pungent odor. It has a long shelf life because it is dehydrated. The only difference between granulated onion and...

Lemon Salt

Lemon Salt

It gives the fruit a sour taste. Its chemical name is citric acid. Lemon salt is used in foods such as pickle and jam. There is also preferred for cleaning.

Red Onion

Red Onion

With its typical color, it is used above all raw. It is also used in oil or in pickles. Red onion; It is rich in vitamin C and minerals such as calcium and potassium. Composed of carbohydrates and water, red onion does not contain fat. The purple onion, which protects the heart, also helps blood production....

Beet

Beet

Beet is native to the Mediterranean region. A, B, C vitamins, phosphorus, iron, magnesium, potassium, zinc, calcium, potassium. Balances blood pressure. Protects liver. Due to the fibrous structure, it is supportive to the digestive system. Thanks to its iron content combats anemia. It is a low-calorie...